Martha Swift and Lisa Thomas of Primrose Bakery are writing a third book based on catering for a variety of occasions.
The co-owners of the bakery in London’s Primrose Hill will base the book around a series of celebratory events, such as teenage birthdays, baby showers and cocktail parties, with a number of sweet and savoury recipes dedicated to each occasion.
Swift told British Baker: “The book caters for the whole set-up of an event, and offers something a bit more than your traditional bakery book. We already have two books that are very comprehensive in what we do as a brand and business, so the third book will widen out the offering.”
The book will be published by Square Peg, part of The Random House Group, in March 2013. Primrose Bakery has published two books, including a self-titled recipe book last September and Cupcakes from the Primrose Bakery back in 2009.
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