All Retail articles
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NewsCybake unveils new traceability module for bakery management software
Developed through customer demand for a user-friendly, affordable, and comprehensive traceability solution, the new module enables fast product recalls and audits
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NewsEmbargo secures £350k grant to enhance foodservice app with AI
Hospitality tech provider has been awarded government funding to develop an AI-driven CRM and loyalty platform for SMEs including bakeries
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OpinionWhat the M&S ‘only 5 ingredients’ rolls mean for bakery and the UPF debate
M&S has unveiled white rolls containing five ingredients – a fact declared on front of pack. Why has this garnered so much attention and what does it tell us about M&S’ views on the UPF discussion?
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NewsGuide published to help suppliers align with retailers’ net zero targets
The Scotland Food & Drink Partnership’s Net Zero Commitment has published a free-to-view guide outlining the sustainability goals of UK retailers and foodservice firms
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Product NewsChicks away: retailers unveil bakery ranges for Easter 2025
Retailers have revived British classics, embraced Italian tradition, and gone all in on chocolate as part of bakery ranges for Easter 2025
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Product NewsDessert developments: bakers launch new pastries, doughnuts, cakes, and more
On-trend pistachio croissants, makeup-themed doughnuts, and Biscoff sauce drizzled pretzel bites are among the latest sweet innovations unveiled by bakery brands
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NewsDougie’s Goodies acquires fellow Northern Irish firm Kirks Home Bakery
Ballymena-based sweet treat specialist has taken over fellow Northern Irish firm Kirks whilst creating 20 new jobs to help expand the business across the region
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Product NewsBake her day: new sweet bakery treats rolled out for Mother’s Day 2025
The giftable NPD set to make mums smile on 30 March ranges from Raspberry & Elderflower cake to free-from doughnuts, flower-topped cupcakes, and botanical macarons
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Product NewsLunch munchies: Tesco unveils new takeaway-inspired wraps and sandwiches
Southern Fried Chicken, Doner Kebab, Tandoori Chicken, and Salt & Pepper Chicken are among the new fillings of the limited-edition mains for meal deals
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NewsCornish Bakery appoints advisory firm to explore potential sale
Bakery chain, which currently operates 66 shops across England and Scotland, is looking to partner with a new owner to continue growing the brand’s retail estate
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FeatureWhat are the top trends in bakery this Easter?
Dessert-inspired and pre-filled hot cross buns are among the rising bakery trends for Easter alongside pastel colours and international formats
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Product NewsOle & Steen unveils baguettes, toasties, cakes, and pastries for spring 2025
A Chicken & Coleslaw Toastie, a Feta, Za’atar & Honey Danish, and a Lemon Meringue Tart are among the new limited-edition seasonal options at the Danish bakery chain
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Product NewsSupermarkets unveil new hot cross bun flavours for Easter 2025
Tiramisu, rhubarb & custard, apple crumble, and chocolate & caramel are among some of the new flavours of hot cross buns to be rolled out for Easter 2025
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NewsBakkavor rejects ‘undervalued’ merger offer from food-to-go rival Greencore
Dublin-headquartered Greencore has failed in its approach for Bakkavor aimed at creating an enlarged manufacturing group with a combined revenue of around £4bn
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NewsFlake Bake launches Jamaican Chicken Patty in Aldi as sales top one million
Jamaican patty specialist expands its range with a new chicken variety after enjoying remarkable success with its original Beef Patty at the discounter
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NewsCérélia sells Jus-Rol brand to private equity firm after losing CMA battle
French manufacturer fails in its attempt to merge the ready-roll brand into its business and offloads it to Rinkelberg Capital
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NewsCake Box agrees £22m acquisition of Asian dessert specialist Ambala Foods
Egg-free cake specialist will issue new shares to part-fund the acquisition of the Ambala brand, its 22 retail stores, and its 42,000 sq ft manufacturing facility
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Product NewsCosta brings vibrancy to spring 2025 with fresh sweet bakery treats
A luxurious sandwich cookie, a fruity cake, and an Easter-themed biscuit are the brand-new items rolled out by the coffee chain in its latest seasonal menu
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Product NewsBakers cut to the crust with innovations for British Pie Week 2025
Pork & chutney, vintage Cheddar, Wagyu beef, and lobster are among the indulgent fillings showcased in new pastry creations as part of this year’s celebrations
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FeatureBaking smart: how AI is powering up operational improvements in 2025
Businesses big and small can adopt machine learning models to help with a multitude of tasks spanning the entire supply chain as well as production
