All Retail articles
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NewsSilver Apples Bakery lands supply deal with coffee chain 92 Degrees
Stockport-based sweet treat specialist will supply the likes of Jammie Dodger Blondies, White Chocolate Biscoff Cookies, and Pistachio Cronuts to 92 Degrees’ estate of 22 outlets nationwide
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Product NewsLidl unveils Cooper the Caterpillar celebration cake
Lidl is set to take on the likes of M&S and Aldi in the celebration cake arena as it has unveiled its very own chocolate caterpillar cake
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NewsOpening Doors #24: craft bakers launch new sites across the country
Basque cheesecakes, Japanese shokupan, and Parisienne baguettes are among the global offerings available at recently opened craft bakery shops
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NewsSainsbury’s updates own-label bakery packaging with high in fibre claims
Loaves, rolls, baguettes, flatbreads, and wraps are among hundreds of own-label products at Sainsbury’s receiving new labelling to help customers boost their fibre intake
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Product NewsTesco Finest bakery range reset: inside the changes
Twenty-two new products have been rolled out including Chocolate Sourdough Crumpets and Tiger Bloomers while the retailer has sought to reduce or remove additives from other bakery items
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Product NewsWenzel’s rolls out new focaccia pizzas, sandwiches, and football-themed treats
Watford-based family-owned chain says the launches reflect its continued focus on product innovation, customer demand for convenient food-to-go options, and seasonal offerings
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FeatureSun, scrolling, and sweet treats: top bakery trends for summer 2026
Social-first sweet treats, sweet ‘n’ spicy picky bits, and fresh, fruity flavours are among the trends playing out on the bakery scene this summer
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Product NewsFrom brioche to focaccia: new buns, rolls, and bread hit UK market for summer
Flavoursome and football-themed buns, as well as authentic Italian focaccia and Lebanese flatbread, are among the latest launches from bakery brands
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Product NewsWaitrose revamps patisserie range with trend-led sweet treats
The retailer has added 16 new products to its patisserie range including crookies, loaded cookies, and croissant cubes, all priced between £1 and £2.40
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NewsClaridge’s Bakery in London introduces £15 Mayfair Meal Deal
Craft bakery tucked behind five-star Claridge’s Hotel in London’s Mayfair district is offering customers a daily bundle deal of a sandwich, drink, and sweet treat
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InterviewMy Bakery Job: Ken Potts, chief science officer, Modern Baker
“Nutrition science only matters if it can be incorporated into products that taste good, work commercially, and make sense to the consumer,” says Potts, who developed the recipe for Modern Baker’s Superloaf
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InterviewKeep it simple: Cake Box CEO Sukh Chamdal’s top lessons for business
Chamdal shares the thinking behind his fast-scaling egg-free bakery brand – from simplifying operations to tapping into trends and meeting modern consumer expectations
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NewsGail’s to open its largest shop in London
The new 3,200 sq ft location at The Broadway in St James’s Park opens next month and will accommodate 74 covers inside and 25 outside
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Product NewsWarburtons enters frozen market with toasties
Britain’s biggest bakery brand has teamed up with Food Brands Now to launch a duo of toasties made using its Thick Toastie loaf
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Product NewsScotch egg sandwiches and coronation chicken galore: nostalgia reigns in Waitrose summer range
Retailer’s seasonal range focuses on food-to-go items and picnic food all with a hefty dose of nostalgic flavours and a hint of spice
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Product NewsLong-life bakery brand Kynd Dough enters the market
Initial range includes white and brown sliced loaves, as well as buns and rolls all designed to deliver extended shelf-life without compromising quality
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Product NewsLoaded doughnuts, cookie cups, and deep-dish pizza: M&S unveils bakery range for summer 2026
Seasonal line-up spans M&S’ food stores and cafes, with nostalgia inducing doughnuts, indulgent cookie cups, and bakery-inspired beverages among the NPD
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NewsMaking wholegrain bread cheaper than white could improve health, says BNF
A new report by the British Nutrition Foundation urges supermarkets to commit to a structural shift in pricing to make healthier food easier to access
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FeatureFrom indulgent innovation to grab-and-go: free-from cakes gear up for growth
Positive momentum has returned to the free-from cake category thanks to shifting consumer mindsets and bakers stepping up the quality and variety of their offerings
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Product NewsSummertime sweetness: new biscuits, cakes, traybakes and more unveiled
A matcha flavoured chocolate biscuit, a Jaffa cake-digestive hybrid, and an indulgent strawberries & cream sandwich are among the new sweet bakery items hitting the UK market