All British Baker articles in September 2011 – Page 2

  • News

    where do you stand?

    2011-09-23T00:00:00Z

    From day one of employment, all employees have the statutory right to take dependant’s leave, providing, of course, that they inform you of their requirement as soon as is reasonably practicable. Its purpose is so they can deal with unexpected emergency situations involving: a spouse; a partner; a child; a ...

  • News

    In Short

    2011-09-23T00:00:00Z

    Bakers’ Fair nearsBakers’ Fair Autumn is fast approaching, so make sure you register for your free place at the event, to be held at Bolton Arena on 2 October. Open from 9.30-16.00, the show will feature a whole host of exhibitors, as well as demonstrations and talks on The Stage ...

  • News

    In Short

    2011-09-23T00:00:00Z

    Dr Schär cuts a dealGluten- and wheat-free specialist Dr Schär UK, has teamed up with Health Village a new concept store from Lloyds Pharmacy. Its range of DS-gluten free and TRUfree products will be available in the new store, in order to offer more convenience for consumers buying gluten- ...

  • News

    In Short

    2011-09-23T00:00:00Z

    Retail bakery plansEntrepreneur Luke Johnson is to open a number of new Gail’s Artisan Bakery and Patisserie Valerie outlets in the UK next year. The Telegraph reported that, at a recent conference, he announced plans to open 50 new outlets across his venture capital firm, Risk Capital Partners’ restaurant and ...

  • News

    Reporting in

    2011-09-23T00:00:00Z

    Lewis MacleanPresident, Scottish BakersIn the day-to-day running of my own business, the one element I always keep at the forefront is freshness. As a baker this is one of our biggest selling points and makes us unique to our customers. The smell of any product drifting through your premises is ...

  • News

    Seed pricing

    2011-09-23T00:00:00Z

    Pine nuts: Prices have eased then risen again over the past few months, for the following reasons: there are positive expectations for Russian, Chinese and South Korean new crops, following successive years of availability issues, resulting in prices falling from the highs of the past two years. This has put ...

  • News

    Mouthing off

    2011-09-23T00:00:00Z

    "She’s so glamorous with so much presence and she made a wonderfully clever speech I was in awe of her. No wonder people follow her she’s a powerhouse." Then a quiet, near inaudible aside: "There’s quite a lot of her, though."The Great British Bake-Off judge Mary Berry gives her ...

  • News

    Pimping mixers

    2011-09-23T00:00:00Z

    National Cupcake Week also allowed us to discover a man with an unusual bakery-related passion for pimping Hobart mixers.Follower @MixedupJake see www.mixedupjake.com/gallery.cfm takes the mixers and revamps them, with styles ranging from a Dare Devil’s Food Mixer, complete with stars and stripes, to a Shark A200 fighter ...

  • News

    Warning over Olympic logo

    2011-09-23T00:00:00Z

    Bakers who use the Olympic ‘five rings’ or 2012 logos on products without permission risk being taken to court.

  • News

    Won’t do the job

    2011-09-23T00:00:00Z

    Sometimes an employee may fail to carry out additional tasks they have been given. This may take the form of an outright verbal refusal or behaviour that quickly stacks up to be task avoidance. So if you are ever faced with this type of situation, how should you deal with ...

  • News

    Functional flour

    2011-09-23T00:00:00Z

    H ere’s the idea. Launch a new premium speciality flour, maybe a gluten-free mix made with the ancient grain amaranth, milled under a full moon to the sound of harpsichord. Make a fat margin. Invest in your business. Never look back.Here’s the reality. Launch a new premium speciality flour, perhaps ...

  • Scottish firm rebrands  as Poundbakehouse
    News

    Scottish firm rebrands as Poundbakehouse

    2011-09-23T00:00:00Z

    Kelso-based J L Bakery is fighting against the effects of the recession with a rebrand of its retail estate. So far, three of its eight shops Galashiels, Jedburgh and Innerleithen have been rebranded as Poundbakehouse as the firm looks to counteract the 35% drop in sales it has suffered over ...

  • News

    Dealing with the fall-out from the riots

    2011-09-23T00:00:00Z

    The nationwide riots that erupted in August took everyone except, of course, those who planned them by surprise. They forced thousands of businesses across the country to shut and, due to the losses and damage sustained, many were unable to re-open for a significant period. Sadly, some remain ...

  • News

    When the maternity cover is pregnant

    2011-09-23T00:00:00Z

    When recruiting a temporary replacement to cover a period of maternity leave, most employers are careful to stipulate that the person engaged needs to be available for the duration of the contract. But where do you stand if a woman hired for this type of role turns out to be ...

  • News

    NZ company mixes it for UK market

    2011-09-23T00:00:00Z

    New Zealand-based manufacturer ECS Engineering, has launched a range of high-speed Chorleywood Bread Process (CBP) mixers in the UK market.The firm makes mechanical dough developers with dry weight capacities of up to 225kg. Its standard range comprises four models, from the ECS 35 which can produce 70kg of dough, to ...

  • News

    A modern take on... Chocolate Mini Meringues with ganache and pistachio

    2011-09-23T00:00:00Z

    When making meringues, it is very important that all your equipment (bowls, mixers, spatulas, spoons) are completely clean, since the slightest trace of grease can ruin the outcome. Rub equipment with lemon juice, then rinse and dry completely to remove all traces of fat.Makes approximately 20IngredientsLarge egg whites (room temperature)3Lemon ...

  • News

    Cupcake challenge

    2011-09-23T00:00:00Z

    The bonanza that was National Cupcake Week saw all kinds of wacky behaviour come to light. On Twitter, two Cupcake Week followers @ksaxoninternet and @SEOMalc battled it out to see who could eat the most cupcakes in one week. By the end of the week @ksaxoninternet had conceded ...

  • News

    Caught in the Web

    2011-09-23T00:00:00Z

    To celebrate the 10th anniversary of the Mamma Mia! musical and its status as the 10th-longest running show on Broadway, Magnolia Bakery is offering an official Mamma Mia! cupcake in vanilla or chocolate, topped with blue sparkling icing tinyurl.com/5trykhoIf you can believe it, Domino’s Pizza Japan says it is ...

  • News

    Case Study

    2011-09-23T00:00:00Z

    Here is a reminder to act reasonably in health dismissals.Mr Jones, a manager, suffered a stroke. Prior to this, he worked long hours more than 60 hours per week and did not take his full holiday entitlement. His doctor advised that he should avoid stress at work in ...

  • News

    Case Study

    2011-09-23T00:00:00Z

    Employees do not need a year’s service in order to bring an unfair dismissal claim if they reasonably believe even if wrongly that they are in serious and imminent danger and, as a result, take reasonable steps to prevent harm to themselves and others.This case involves a chef, ...