All British Baker articles in December 2019 – Page 4
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Product News
Brioche Pasquier rolls out new Valentine macarons
Brioche Pasquier is to unveil a new range of macarons in the run up to Valentine’s Day.
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Product News
Poll: When should a bread be described as sourdough?
We want YOU to tell us where you stand on the controversial issue of sourdough labelling and marketing.
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News
St Pierre Groupe receives Queen’s Award
Manchester-based St Pierre Groupe has been awarded the Queen’s Award for Enterprise for International Trade yesterday.
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News
JM Bakery wholesale and retail business up for sale
Scottish business JM Bakery, which operates three retail sites, has been put on the market.
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News
Hovis is first baker to sign TUC Dying to Work charter
Hovis has signed up to a charter developed by the TUC to support employees with terminal illness.
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News
Warrens closes 22 loss-making shops in restructure
Warrens Bakery has shut 22 company-managed shops in a restructure it has blamed on uncertainty over Brexit.
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Product News
Christmas 2019: afternoon teas given festive twist
More tea, Santa? As the Christmas spirit well and truly kicks in, hotels and restaurants around the country have unveiled festive afternoon tea experiences.
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Product News
Higgidy set to launch first vegan roll for Veganuary
West-Sussex-based pastries supplier Higgidy is set to launch its first vegan roll ahead of Veganuary.
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Product News
Puratos extends vegan line-up with two new mixes
Bakery ingredients manufacturer Puratos UK is to launch a Vegan Granola Bake Mix and Satin Vegan Complete Plain Cake Mix this month.
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News
Dawn Foods asks student for views on vegan bakery
More than half of university students say they would choose a vegan product even if they were not vegan, according to a study by bakery supplier Dawn Foods.
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