All Latest News articles – Page 4
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NewsBaking Industry Awards 2025 winners revealed
A female head baker from Oxfordshire, the manufacturer behind Jason’s Sourdough, and a regenerative agriculture specialist are among the winners
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NewsEmily Anderson from Cooplands named Rising Star 2025
A work placement at Warburtons aged 15 sparked her love of baking which continues in her current role where she is responsible for product development for Cooplands
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Product News‘Moreish’ French onion soup loaf scoops Speciality Bread Product of the Year 2025
Patisserie Mark Bennett’s winning loaf – made with French onion soup instead of water and topped with Gruyère cheese – had judges praising its texture, flavour, and aroma
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Product NewsFlavourful babka bags the win in New Bakery Product of the Year 2025
Dorset-based Patisserie Mark Bennett secured its second win of the night with a Dirty Chai, Chocolate & Pistachio Babka described as the “perfect coffee shop treat”
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NewsGail’s crowned Bakery Retailer of the Year 2025
Gail’s fought off three former category champions to claim the title, with judges praising its mission-led business strategy, focus on sustainability, and incredible staff
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NewsWildfarmed named Bakery Brand of the Year 2025
The launch of Wildfarmed’s bread brand into national retailers was described as a “masterclass in how to introduce a brand with impact, clarity, and momentum”
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NewsGinger Bakers takes home trophy for Team of the Year 2025
Kendal-based manufacturer stood out as a “heartfelt and authentic reflection of what a truly values-driven business looks like”
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NewsGrant’s Bakery triumphs as Craft Bakery Business of the Year
Corbridge-based bakery takes home the title for a second time, described by the judges as “the sort of bakery everyone wishes they had in their town”
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NewsImma the Bakery’s Tona Erreguin lifts the Baker of the Year 2025 trophy
Tona is the driving force behind the Oxfordshire bakery’s success, displaying a true passion for baking, the technical know-how, and a thoughtful leadership style
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NewsPeter Wenzel receives Outstanding Contribution to the Baking Industry award
Wenzel’s the Bakers founder and chairman has been recognised for his unwavering commitment to the communities where the 100-plus shops are located
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NewsBako triumphs as first-ever Supplier of the Year 2025
Bako embodies its ethos of ‘by bakers, for bakers’, impressing the judging panel with its commitment to efficiency and innovation
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NewsGeary’s Bakeries triumphs as Bakery Manufacturer of the Year 2025
A clear commitment to both innovation and authenticity was demonstrated by the Leicester-based business which opened a brand new production site in May
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NewsWildfarmed captures Sustainability Initiative of the Year 2025
Judges praised the brand’s important work in championing regenerative agriculture, and even making it “cool”, as it takes scores its second trophy at the 2025 event
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NewsMademoiselle Macaron wins Online Bakery Business of the Year 2025
Judges found the Edinburgh-based company’s website to be clean and easy to use with personalised macarons being “beautifully presented upon arrival”
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NewsBorough 22 Doughnuts wins Free-From Bakery Product of the Year 2025
Years of experimentation and overcoming of technical challenges to create an allergen-free fried doughnut has paid off for Borough 22 founder Ryan Panchoo
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Product NewsKeeping consumers sweet: brands unveil new bakery treats and desserts
A macaron and cake tower, a collagen boosting cookie, and a toffee apple cheesecake are among the latest sweet bakery launches
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NewsFlour supplier and sugar distributor add electric trucks to fleets
ADM has introduced electric trucks to help distribute flour to customers from its Corby site whilst Master Logistical has done the same to bring British Sugar supplies to its centre near Ely
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Product NewsJason’s Sourdough takes toasties into retail with Tesco listing
Ham & cheese and three cheese toasties have secured listings in 355 Tesco stores and will sit in the chilled savoury and snacking aisle alongside brands such as Ginsters, Pukka, and Rustler
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Product NewsGluten-free brands target speciality bread with new launches
Welsh supplier Juvela has unveiled new sub rolls and flatbread squares under its Oaf brand while Ireland-based Promise Gluten Free has launched an olive sourdough loaf
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NewsUnox launches oven designed specifically for bakery counters and retail
The dual-chamber combi oven takes up less than one square metre of floor space and has been developed following two years of research and testing with European supermarket chains