All Latest News articles – Page 5
-
NewsManchester State Fayre bakery team rescued following liquidation
The business supplies bread, fresh pastry goods and cakes to supermarkets and other retailers, bars and restaurants, as well as kosher stores across Greater Manchester, Liverpool, Leeds, and Glasgow
-
Product NewsAsda revamps biscuit aisle with 20 new own-label products
Puffin biscuit bars return to shelves alongside 20 new products, including Milk Chocolate Coated Custard Creams, marking the biggest own-label biscuit overhaul for the retailer in two years
-
NewsKrispy Kreme losses deepen as it shut 19 stores in 2025
The doughnut specialist reduced its estate by 13% as part of a multi-year turnaround plan to move it towards “sustainable, profitable growth”
-
NewsExclusive: Janes Bakery reveals plans for Coughlans reopenings and new bakery group
In an exclusive for British Baker, the Gloucester-based firm reveals how it will supply its new shops across the southeast as well as details of an emerging new bakery business group
-
Product NewsSummit Foods recalls chicken wraps due to E.coli fears
Snacksters Chicken Fajita Wrap and Snacksters Hoi Sin Wrap made by the Preston-based manufacturer have been recalled because of possible contamination with Shiga toxin-producing E.coli (STEC)
-
Product NewsJason’s Sourdough adds Fibre rolls and loaf to ‘bread with benefits’ range
Designed to help shoppers increase their daily fibre intake, the loaf boasts 5g of fibre per slice while the rolls contain 8g of fibre each
-
OpinionAre GLP-1s a threat or opportunity for bakery?
Bakery experts share their opinions on whether the rise of weight-loss drugs, such as Ozempic and Wegovy, presents an opportunity or a threat to the industry
-
NewsSayers the Bakers confirms 19 shop closures with 100 jobs cut
High street trading difficulties have forced bakery chain Sayers to shut more than half of its shops across the northwest and north Wales
-
NewsVandemoortele to sell Worcester site as CMA greenlights Délifrance acquisition
Competition watchdog has accepted the Belgian food group’s proposed remedies to preserve competition in the UK frozen viennoiserie market including divesting its factory in Worcester and sales team in Staines
-
NewsGail’s strengthens rapid delivery via Uber Eats partnership
Bakery chain expands upon its existing partnership with Deliveroo, and taps into an acceleration in UK consumer habits for morning deliveries
-
NewsScottish sourdough specialist Company Bakery unveils £170k flour mill project
New flour mill in East Lothian, part-funded by the Scottish government and capable of processing up to 500 tonnes of wheat a year, is to open in 2027
-
NewsSupport grows for Scottish morning rolls to gain UNESCO heritage status
Scottish Green Party MSP Holly Bruce has lodged a motion in parliament marking the cultural significance of the morning roll, with trade body Scottish Bakers also pushing for its international recognition
-
NewsQuince Bakery prepares for third Pie Party as new cafe opening confirmed
The third annual August bank holiday event will see customers offered a range of bespoke pies created by independent bakers from across the capital
-
Product NewsJacksons enters sourdough market thanks to multi-million-pound investment
The launch was supported by a significant investment in Jacksons’ manufacturing capacity and capability which was used to purchase specialist equipment for the production of sourdough
-
NewsBakers Basco returns to Isle of Man after nearly two decades
More than 340 baskets and dollies have been recovered as the equipment membership scheme undertakes its first investigations on Isle of Man and Isle of Wight in 18 years
-
Product NewsFrom globally-inspired sandwiches to parathas and pies: latest savoury bakery NPD
Recent laucnhes includes sandwiches filled with French, Italian and American-style ingredients, a hearty British pie, and an Indian paratha you can pop in your toaster
-
Product NewsBiona expands organic bakery range with sliced loaves
Sliced wholemeal, white, and protein multiseed loaves join the organic specialist’s line-up alongside Super Seed Toasties, all aimed at consumers seeking ‘healthy, natural organic bread’
-
NewsLloyds and NatWest extend financial support to drought-hit wheat farmers
The banks have been working with farming businesses to provide a tailored set of financial support measures to help them manage both immediate pressures and long-term resilience
-
NewsParanova unveils largest fibre-based packaging site as part of £20m investment plan
The purpose-built 98,000 sq ft facility in Godmanchester, Cambridgeshire, will support further expansion while continuing to help customers transition towards paper-based packaging solutions
-
NewsLess sugar, more fibre: the healthy opportunities via bakery reformulation
A new report from ingredients supplier Tate & Lyle concludes that consumers, retailers, and policymakers are increasingly looking beyond sugar reduction towards broader measures of metabolic wellbeing