All Latest News articles – Page 253
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Product NewsEdme apprentice earns promotion to food technologist
Ingredients supplier Edme has announced that its apprentice Luke Nesbitt will be the company’s new food technologist.
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Product NewsPetrow Food Group invests £100k in new dry mix line
Ingredients supplier Petrow Food Group has invested £100,000 in a new Auger powder fill machine for dry mixes at its site in Perivale, London.
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Product NewsPret introduces vegan flatbread monthly special
Pret A Manger has launched a vegan flatbread as one of its monthly speciality sandwiches.
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NewsUnion challenges McVitie’s on Glasgow plans
McVitie’s has been urged to reassure workers over its long-term commitment to production at its Glasgow factory.
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Product NewsSynergy may have the solution to butter shortage issue
Flavouring specialist Synergy has created a range of dairy solutions that can enhance mouthfeel and dairy notes in bakery products where butter may have been reduced.
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Product NewsMcVitie’s bolsters Nibbles range with new Milk Chocolate Orange
McVitie’s has extended its Nibbles range with a new Milk Chocolate Orange variant.
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Product NewsCuckoo’s Bakery unveils ice cream-flavoured cupcake range
Edinburgh-based business Cuckoo’s Bakery has launched a cupcake range inspired by some of Britain’s iconic ice cream and ice lolly brands.
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NewsMuffin Break to open 15 UK stores in the next 12 months
Retail bakery chain Muffin Break is set to open 15 stores in the next 12 months nationwide.
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Product NewsWest Cornwall Pasty Co unveils first low-calorie vegetable pasty
West Cornwall Pasty Company has launched a limited-edition Mediterranean Vegetable Pasty across its stores nationwide.
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Product NewsBattle Oats extends plant-based protein cookie range
Hull-based nutrition brand Battle Oats has added the Lemon Drizzle protein cookie to its range.
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Product NewsGail’s Bakery launches its first gluten-free sourdough loaf
Gail’s Bakery has unveiled its first gluten-free sourdough loaf across four of its London bakeries.
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Product NewsAryzta aims for dietary needs to be ‘a piece of cake’ with new range
Global bakery business Arzyta Food Solutions has launched an Afternoon Tea range in time for Afternoon Tea Week (14-20 August).
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Product NewsNairn’s adds Super Seeded Oatcakes to gluten-free range
Nairn’s has extended its gluten-free oatcake range with the addition of Super Seeded Oatcakes.
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Product NewsChannel 4 launches new GBBO trailer
Channel 4 has launched a TV marketing campaign for the upcoming Great British Bake Off series.
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NewsDirk Van de Put to succeed Irene Rosenfeld as CEO of Mondelēz
Mondelēz International has announced that McCain Foods president Dirk Van de Put will succeed Irene Rosenfeld as the new CEO following her decision to step down.
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Product NewsReal Good Food shares crash following profit warning
Shares in Renshaw and Haydens Bakery owner Real Good Food plunged by a third yesterday (1 August) after the business issued a profits warning.
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Product NewsParkside launches Ooh-la-la biscuits packs made from eucalyptus trees
Packaging manufacturer Parkside has developed a new share bag packaging range, manufactured with a substrate eucalyptus tree.
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NewsFederation of Bakers steps up #betterwithbread with café opening
An innovative pop-up café is set to make its debut in Shoreditch, London designed to promote the #betterwithbread campaign.
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NewsMuntons appoints new deputy managing director
Malt producer Muntons has hired Mark Tyldesley as the company’s new deputy managing director.
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NewsPret rolls out reusable cup discount across all stores
Following a successful three-month trial in London, Pret A Manger’s 25p reusable cup discount has been rolled out across all its UK stores.