All Latest News articles – Page 249
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NewsAcquisition bid for Ministry of Cake owner
Private equity firm IK Investment Partners, which has interests in a host of food businesses across Europe, is aiming to acquire Mademoiselle Desserts.
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Product NewsMarshmallow icing ‘next big trend’ for wedding cakes
Cake experts at CSM Bakery Solutions expect marshmallow icing to be the next big trend for spring nuptials.
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NewsCake Brands names Rachel Clark accounts manager
Baked goods supplier Cake Brands has appointed Rachel Clark as national accounts manager for its Sussex-based More Food business.
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NewsJust days left to enter the Baking Industry Awards!
The closing date for entries to the 2018 Baking Industry Awards is fast approaching.
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NewsManchester bakery chain closes following robbery
Dawsons Bakery, which operated four shops in the Manchester area, has entered administration following a robbery at one of its sites.
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Product NewsM&S launches craft beer brewed with stale bread
Marks & Spencer has teamed up with Adnams brewery to sell a range of beers made from discarded bread crusts.
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Product NewsM&S launches craft beer brewed with stale bread
Marks & Spencer has teamed up with Adnams brewery to sell a range of beers made from discarded bread crusts.
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Product NewsPlanet Doughnut to open shop in Shrewsbury
Shropshire-based Planet Doughnut is to open its first permanent site, in Shrewsbury.
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NewsBSB Golf Day to take place in Warwickshire
The British Society of Baking (BSB) is to hold its 28th annual golf day in Warwickshire on Tuesday 5 June.
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Product NewsSpeakers and topics for FOB conference announced
Health, the economy and food safety are to be the key themes of this year’s Federation of Bakers conference.
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NewsLee Birmingham appointed Pukka foodservice head
Pukka Pies has named Lee Birmingham as head of its UK and international foodservice business.
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NewsOnline bakery sales rise faster than overall grocery
Online sales of ambient bakery goods rose 5% in 2017 – just ahead of the increase in overall online grocery sales – according to a new study.
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Product NewsBakery suppliers sign up to Welsh food marketing site
Suppliers are being sought for a new website promoting Welsh food.
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Product NewsHeritage own-label biscuit range gets makeover
Nisa’s own-label biscuit range has been redesigned in response to member feedback and new health recommendations.
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NewsTax on sweet treats could reduce snack consumption
A tax on sweet treats such as cakes and biscuits could lead to a wider reduction in snack consumption, according to a new study.
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NewsAvailable now - British Baker’s Bakery Market Report 2018
British Baker’s Bakery Market Report is a unique snapshot of Britain’s retail bakery market, offering details of the ‘BB75’ – the country’s 75 largest bakery-focused operators – and much, much more.
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NewsWhat we learned at the BSB Spring Conference 2018
Bread Ahead founder Matthew Jones and Barry Callebaut’s Beverley Dunkley were among speakers at the British Society of Baking’s (BSB) Spring Conference, which took place on Wednesday 25 April.
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Product NewsEdme to supply less-than-5ppm gluten-free flours
Ingredients supplier Edme has secured independent certification that it can produce gluten-free flours at less than five parts-per-million (ppm).
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Product NewsWhat could Sainsbury’s/ Asda deal mean for bakers?
News of Sainsbury’s proposed merger with Asda – to create a £51bn-a-year retail behemoth – has caught much of the grocery world unawares.
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Product NewsSprouted Genius crackers hit foodservice
Tapping into growing demand for products using ancient grains, cracker brand Sprouted Genius has created tubs for foodservice.