All Latest News articles – Page 296
-
Product NewsBirds Bakery raises £10,000 to British Red Cross Manchester fund
Birds Bakery has raised £10,000 for the British Red Cross Manchester fund following the re-introduction of the salted caramel doughnut across its 58 stores.
-
NewsPret to trial veggie-only fridges across its stores
Pret A Manger is trialling vegetarian-only fridges in selected UK branches for a month following the success of its dedicated Veggie Pret store.
-
Product NewsDawn’s Donut scoops silver at British Frozen Food Federation awards
Dawn Foods collected a silver award for its Premium Caramel-Lace Donut at the annual British Frozen Food Federation awards, held at Park Lane Hilton, London last week.
-
Product NewsPalmer and Harvey closes Bakedirect delivery scheme
Wholesaler Palmer and Harvey has ended its direct-to-store baked goods sales service six months after it started.
-
NewsNim’s fruit crisps signs major deal with bakery supplier
Baked goods supplier Handmade Speciality Products is distributing Nim’s Fruit Crisps products to education outlets and the healthcare sector.
-
NewsNFU outlines post-Brexit vision of British farming to Michael Gove
New Defra chief Michael Gove has been told farmers need “certainty” that the Government will make Brexit a success for British food and farming.
-
NewsTwo new sponsors for Claire Clark Academy
The Claire Clark Academy at Milton Keynes College is to be sponsored by De Buyer, a French manufacturer of pastry utensils and cookware, and Chatham-based catering equipment supplier Signature FSE.
-
Product NewsAmazon Fresh extends in-house bakery delivery to Herts and Beds
Amazon has expanded its Amazon Fresh delivery service – which includes a range of in-house bakery products - to 42 postcodes in Hertfordshire and Bedfordshire.
-
NewsEPP appoints Nicholas & Harris baker as area sales manager
Epsom-based bakery equipment supplier EPP has appointed Steve Russell as the company’s area sales manager.
-
Product NewsAstronaut set to boldly bake where no one has baked before
Bakers, scientists and engineers are working to develop a bread machine and dough for baking bread rolls in space.
-
Product NewsPecan Deluxe launches red velvet cake pieces
Pecan Deluxe Candy has launched a range of red velvet cake pieces.
-
Product NewsCake that dispenses wine created in Nottingham
A boozy bake has been created by Demi Salt of Nottingham-based Bijou Beauty Bakes for the mother of a friend.
-
NewsIain Munro joins Hobart as director
Hobart Cooking Solutions has appointed former Catering Equipment Distribution Association (CEDA) chairman Iain Munro as director.
-
Product NewsUlrick & Short urges manufacturers to look to next stage of gluten NPD
Ingredients specialist Ulrick & Short has called upon food manufacturers to concentrate on nutritional profile and label declarations of gluten-free NPD.
-
Product NewsTaste Direct launches new frozen bakery brand
Frozen bakery specialist Taste Direct has unveiled a new frozen baking brand, Baking Agent, which will offer a range of frozen ready-to-bake cookies, muffins and scones.
-
NewsRyvita introduces Three Cheese Flatbread
Ryvita has announced a new flavour addition to its Thins range.
-
NewsWhole Earth Sweetener Co launches in UK
Whole Earth Sweetener Co, which produces low-calorie sweeteners, has launched in the UK.
-
Product NewsKrispy Kreme launches limited-edition Father’s Day range
Doughnut brand Krispy Kreme has unveiled three limited-edition doughnuts for Father’s Day.
-
NewsGreggs launches first UK drive-thru in Manchester
High street bakery chain Greggs has announced the opening of its first UK drive-thru on the outskirts of Salford, Manchester.
-
NewsHung parliament: the industry reacts
A hung parliament following the UK general election has led to more uncertainty for the baking industry.