All Latest News articles – Page 297
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NewsDawn launches summer-themed doughnut
Dawn Foods has extended its Premium Donuts range with a summer-themed Raspberry & Cream Twist product.
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NewsPrima now official pasty of Cornwall Cricket
Prima Bakeries will be backing Cornish cricket this summer as part of a new partnership agreement.
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NewsEurostar doubles chapati flour production
Yorkshire-based Eurostar Commodities will double the production of ‘healthy’ chapati flour, because it says sales since the launch a year ago have increased by 53%.
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NewsPeter’s wins marketing award
The Peter’s Welsh Rugby Heroes campaign from Caerphilly-based Peter’s Foodservice has won a CIM Marketing Excellence Award.
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NewsBaking Industry Awards 2017: book your place at this year’s shindig!
It’s time to book your tickets for the biggest hoedown in the bakery calendar – British Baker’s Baking Industry Awards.
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NewsPremier Foods FY results: ‘challenging’ year brings £12m profits slump
Full-year profits at Mr Kipling owner Premier Foods have fallen by almost 10% in what the company described as a challenging year.
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NewsThree new mixes from Puratos
Belgian bakery ingredients manufacturer Puratos has added three new products to its bakery range.
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NewsHovis is touring the UK
A retro 1962 Hovis trailer will tour the UK for two months, offering demonstrations, samples and the chance to have a go at milling wheat.
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NewsWarrens recruiting for bakers to cope with seasonal demand
Cornwall-based pasty-maker Warrens is looking for crimpers and bakery assistants in preparation for the busy summer season.
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NewsManchester bakery fined £14k for mouse droppings
Wong Wong Bakery Limited has been fined more than £14,000 after council health inspectors uncovered a host of food safety violations.
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NewsPretzel retailer opens largest UK store
Auntie Anne’s, the world’s biggest soft pretzel retailer, opened its 32nd UK store last month, at London Luton Airport (LLA).
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NewsGALLERY: National Doughnut Week highlights
Feast your eyes on these glorious doughnuts, which were all made in honour of National Doughnut Week 2017, raising money for The Children’s Trust.
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NewsNI bakery at centre of same-sex cake row reports profit growth
Co Antrim-based Ashers, the Christian bakery at the centre of a landmark legal battle after it refused to bake a cake promoting same-sex marriage, has seen its profits rise.
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NewsRACA Awards of Excellence pastry finalists announced
The Royal Academy of Culinary Arts (RACA) has announced the Awards of Excellence (AAE) 2017 finalists.
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NewsYee-haw! It’s your last chance to enter the 2017 Baking Industry Awards
Giddyup there pard’ners – this is the last day you can get your entries in for the 2017 Baking Industry Awards!
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NewsNew refrigeration technology unveiled
Italian company Pastorfrigor has launched what it describes as “breakthrough refrigeration technology”.
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NewsGenius teams up with Edinburgh university
Gluten-free brand Genius will collaborate with Queen Margaret University (QMU) in Edinburgh to develop new products.
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NewsWall’s launches £5k community campaign
Dorset-based Wall’s Pastry has launched The Wall’s Helping Hand campaign, which will fund a regeneration project for one UK community.
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NewsNew éclair range from Brioche Pasquier
The latest éclair offerings from French bakery and patisserie producer Brioche Pasquier “bear little resemblance to the rather weighty anglicised versions”, according to the company.
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NewsNew York Bakery Co revamps Bagel Thins range
New York Bakery Co has rebranded and relaunched its popular Bagel Thins range.