All Latest News articles – Page 300
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NewsGroceryAid appoints Andy Higginson and Charles Wilson as president and vice president
GroceryAid’s board of trustees has appointed Morrisons chairman Andy Higginson as its new president, and Booker chief executive Charles Wilson as vice-president.
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Product NewsEntries for Big School Bake Off competition close this week
Unilever Food Solution’s Big School Bake Off has urged aspiring bakers to get their entries in before the deadline closes this Friday (26 May 2017).
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NewsGALLERY: Greggs unveils salad dresses by Katy Perry’s costume designer
Greggs has launched its summer menu by unveiling two dresses designed by Katy Perry’s costume creator – and made entirely of salad.
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Product NewsMarriage’s partners with Moul-Bie to supply French flour into the UK
Flour miller W&H Marriage & Sons has partnered with Moul-Bie to supply French flours and mixes to the UK.
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NewsPladis launches new Jacob’s Cracker Crisps advert
Biscuit and confectionery manufacturer Pladis has unveiled a new TV advert for Jacob’s Cracker Crisps.
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NewsCorinthia apprentice is Pastry Chef Student of the Year
Jessica Edwards has been named Institute of Hospitality (Southern Branch) Pastry Chef Student of the Year at the Institute of Hospitality Student Awards.
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NewsMars blurs line between confectionery and bakery with Choc Brownie bar
Mars Chocolate UK is aiming to tap interest in bakery snacks with the launch of a new variation of the Mars Bar, the Mars Choc Brownie.
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NewsMD of David Wood Baking on charity cycle
David Wood Baking boss David Wood is cycling more than 1,000 miles for charity - visiting his company’s six production sites and HQ.
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NewsSpice Drops introduces Lime Zest
Concentrated extract specialist Spice Drops has launched a Lime Zest product designed ‘to give a citrus zing of lime, but without the grating’.
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NewsHummingbird to open in Guildford
Hummingbird Bakery is to open its first site outside the London area.
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NewsMrs Crimble’s cake bars to launch in over 1,500 new stores
Wessanen UK-owned gluten-free brand Mrs Crimble’s claims to be the first to launch free-from cake bars into the food-to-go section of convenience outlets.
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NewsCarrs Foods appoints marketing director
Bakery business Carrs Foods has expanded its marketing division with the appointment of Tim Boote to the newly created role of marketing director.
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NewsAryzta names former Glanbia boss as new CEO
Kevin Toland, a former chief executive and president of Glanbia USA & Global Nutritionals, is to replace Owen Killian as CEO of global bakery business Aryzta.
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NewsGraze launches Protein Bites
Snack retailer Graze has announced the launch of new ‘energy-fuelled’ Protein Bites.
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NewsPladis signs mental health pledge
McVitie’s owner Pladis has signed a pledge to change how it and its staff think and act about mental health.
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NewsSSP Group sales rise 8.1% to more than £1bn
Profits at Starbucks and Upper Crust travel sites operator SSP have soared by almost a quarter as sales break the £1bn mark.
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NewsGreggs sales up 7.5% as breakfast demand grows
Demand for Greggs’ £2 breakfast offer has helped drive a 7.5% hike in sales across the business.
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NewsGenesis Crafty wins supplier award
Magherafelt-based Genesis Crafty was named Overall Local Supplier of the Year at the Henderson Wholesale Local Supplier Awards, at the Balmoral Show.
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NewsFour new loaf cakes for Bells of Lazonby
Penrith-based family bakers Bells of Lazonby has launched four new loaf cakes ‘to help caterers take advantage of growing trends’.
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NewsBirds restructures in Burton and opens in Branston
Birds has confirmed its Burton offering will restructure due to a decline in sales and ‘the changing nature of town centre shopping’.