All Latest News articles – Page 388
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NewsTate & Lyle: on track for full year
Tate & Lyle, the global ingredients group, this morning reported it was on target to meet its profit expectations for the full year. Unveiling an interim management statement, the London-listed company said it had achieved steady sales growth within its Speciality Food Ingredients division, but volumes were lower than those achieved in the first half.
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British Pie Awards open for entries
The British Pie Awards are set to return this year and are now officially open for entries.
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Retail sales outlook stays bleak
The British Retail Consortium (BRC) has reported a 0.3% decline in UK retail sales last month, compared to 2011, making it the second-worst January since the survey began 17 years ago.
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NewsBlueberry Hill gets listing in Harrods
Home-based bakery Blueberry Hill Cakes has become a new supplier to Harrods, with a range of its heart-shaped Valentine’s biscuits now on the shelves of the upmarket retailer.
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News‘little Waitrose’ targets food-to-go market
Waitrose is set to roll out its convenience store concept throughout London and UK-wide in a bid to make its mark in the food-to-go market.
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2 Sisters holds on to Holland’s Pies
2 Sisters has told British Baker that it has yet to find a reasonable offer for its Holland’s Pies brand.
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Parsons to create jobs with cash boost
A South Bristol bakery chain is set to create up to 32 new jobs after being awarded £30,000 by the Regional Growth Fund.
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NewsMrs Crimble’s launches charity macaroons
Mrs Crimble’s is aiming to raise at least £25,000 for Breast Cancer Campaign this month, with the launch of its Cranberry Macaroons.
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Bakery safe theft prompts three arrests
Three men have been arrested following the attempted theft of a safe from a Greggs in Kingston, Surrey.
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NewsBakers sign up to Real Bread Loaf Mark
More than 50 bakers have now signed up to the Real Bread Campaign’s Real Bread Loaf Mark, since its launch in September last year.
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FDF to run job workshop tour
The Food & Drink Federation (FDF) is to hold a series of job workshops as part of its pledge to double the number of apprenticeships to 3,400 by the end of 2012.
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Goldstone leaves marketing position at Premier Foods
Premier Foods’ group marketing director Jon Goldstone has announced that he will be leaving this position later this month.
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Whitworth Bros acquires indie miller
Flour millers Whitworth Bros Ltd has acquired the assets of independent miller Smiths Flour Mills.
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European vote on food claims blasted
A move by the European Parliament to ban claims like ‘no added salt’ has been criticised by the food industry.
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EHL Ingredients aims to reach £5m turnover
EHL Ingredients is looking to take its revenue to £5m this year, after reporting a 20% increase in sales during December 2011.
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NewsFortnum & Mason celebrates new cake range
Fortnum & Mason is launching a new range of bespoke wedding and celebration cakes on 20 February.
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Tate & Lyle extends native starch portfolio
Tate & Lyle has introduced two new extra-dry starch products to help control the moisture in baked goods.
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McErlain’s Bakery triples sales
Northern Irish bakery McErlain’s has almost tripled its sales in Britain over the past two years, through a combination of new products and “market drive”.
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NewsNew partnership aids Apostrophe’s growth
Boulangerie-patisserie and café chain Apostrophe is focusing on its expansion within London, after announcing a new partnership with an independent catering group.
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NewsShow you care, with a bagel
New York Bakery Co has launched a limited-edition heart-shaped bagel in the run up to Valentine’s Day.