All Latest News articles – Page 392

  • News

    Classic Catering cuts annual fuel costs

    2011-12-16T00:00:00Z

    Classic Catering estimates that it will save around £10,000 on annual fuel costs with the introduction of a new vehicle.

  • News

    Bakery show lines up exhibitors and speakers

    2011-12-16T00:00:00Z

    The Bakery@Foodex exhibition is only a few months away, so make sure you have got the date in your diary and do not forget to register to attend.Taking place at Birmingham’s NEC from 25-27 March 2012, it forms part of the wider Foodex show which hosts exhibitors from the ...

  • News

    Equipment firm offers bakery business courses

    2011-12-16T00:00:00Z

    Brook Foods is to launch a new school in 2012 aimed at teaching both the practical and business elements of running a bakery.The Somerset-based food processing equipment supplier will open the doors to its Brook Bakery School in January, where it will run a series of courses as of February. ...

  • News

    Walsall cake firm to open new bakery

    2011-12-16T00:00:00Z

    Cake manufacturer Perfection Foods is to open a new bakery in Walsall early next year, creating many new jobs in the local area.The family-run firm currently employs 40 workers but Gurdeep Singh Bath, general manager, said the new site would mean the firm would need to take on an additional ...

  • News

    Gluten-free brands outstrip own-label items

    2011-12-16T00:00:00Z

    Despite a slew of own-label activity in gluten-free bakery, the rapid growth in the market continues to be driven by brands.While 2011 saw major retailer range revamps from the likes of The Co-operative and Asda, the latest Kantar Worldpanel data shows ambient own-label bakery volumes stagnated, with brands soaring ahead. ...

  • News

    Heston puds drive Waitrose’s Christmas sales

    2011-12-16T00:00:00Z

    Waitrose has seen its total Christmas pudding sales more than double since last year, thanks to Heston Blumenthal’s range of quirky desserts.

  • News

    Seed pricing

    2011-12-16T00:00:00Z

    Pine nuts: Although we are faced by the prospect of a far better supply of raw material from an improved Chinese, Russian and South Korean supply base this new season, the lower pricing has clearly triggered some higher and increased levels of industry and consumer demand which have lifted ...

  • News

    Report

    2011-12-16T00:00:00Z

    While the wholesale price of skimmed milk powder, mild and mature cheddar have remained steady since October, the price of unsalted butter has fallen significantly since last month, according to the latest wholesale dairy report by Dairy Co.Data derived from traders and milk processors between 21 and 24 November showed ...

  • News

    In Short

    2011-12-16T00:00:00Z

    NAMB 125th banquetThe National Association of Master Bakers will host its 125th Anniversary Banquet on 3 November 2012 at The Guildhall, London. For details, call 01920 468061 or visit www.masterbakers.co.uk.Scots’ 40 GroupIndustry body Scottish Bakers has re-established its 40 Group, which is open to all managers and directors in the ...

  • News

    In Short

    2011-12-16T00:00:00Z

    FDF’s health focusThe Food and Drink Federation has said it is continuing to reduce accident numbers in food manufacturing, but that there must be more of a focus on occupational ill health within the bakery sector. Partnering with the Health & Safety Executive and trade union groups, it has launched ...

  • News

    In Short

    2011-12-16T00:00:00Z

    Macphie profits downScottish food ingredients group Macphie saw its operating profit fall by almost a third, due to an increase in raw material and distribution costs despite an increase in turnover. The company has revealed that its operating profit for the year to March 2011 was £1.4m, down from ...

  • Baker of the Year secures Dubai business
    News

    Baker of the Year secures Dubai business

    2011-12-15T00:00:00Z

    Northern Ireland artisan bakery Ditty’s has secured its first export deal in the Middle East, as global interest in the business continues to grow. The Castledawson bakery, run by last year’s Baking Industry Awards’ Baker of the Year Robert Ditty, was initially asked to develop a new line of alcohol-free mince pies to Dubai’s Pan Euro Foods MENA.

  • News

    Bakery retailers buck employment trends

    2011-12-15T00:00:00Z

    UK figures from the Office of National Statistics (ONS) have shown the number of people out of work has increased by 128,000 in a three-month period from August to October.

  • News

    Pasty championships planned at Eden Project

    2011-12-15T00:00:00Z

    The Eden Project in Cornwall is to host the first-ever World Pasty Championship. It will take place at the Eden Bakery, between the famous Biomes, on Saturday 3 March 2012.

  • News

    FDF sets out 10-year growth plan with government

    2011-12-14T00:00:00Z

    The Food and Drink Federation (FDF) is working in tandem with the government to achieve 20% growth in the food and drink manufacturing industry by 2020.

  • News

    Bakery achieves Xmas export deal

    2011-12-14T00:00:00Z

    From stollen to lebkuchen, Germans have long had a love of festive bakery treats, but it seems they have now developed a taste for British Christmas cake, thanks to one Hertfordshire bakery. 

  • News

    Allied Bakeries strike averted

    2011-12-14T00:00:00Z

    A strike threat at the Allied Bakeries plant at Milton, north of Glasgow, has been averted.

  • News

    Proper Maid creates Christmas Dinner Cake

    2011-12-14T00:00:00Z

    A Huddersfield cake supplier has conjured up a Christmas Dinner Cake, made from all the trimmings, minus the turkey.

  • News

    Inflation falls as food prices drop

    2011-12-14T00:00:00Z

    The falling cost of food, boosted by a supermarket price war, contributed to a small fall in inflation, statistics revealed yesterday.

  • News

    Costa: on track for year, LFLs up 3.8%

    2011-12-13T00:00:00Z

    Costa Coffee, the café chain owned by leisure group Whitbread, this morning said like-for-like sales had increased by 3.8% for the brand in the 13 weeks to 1 December 2011.