All Manufacturing articles
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News
Doughlicious attracts £3.5m investment to support US rollout of frozen snacks
London-based cookie dough snacking brand has received a cash injection from Dutch investment group Triple B as it launches at Whole Foods Market stores across the US
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Feature
Gluten-free bakery: how are the major players grasping the growth opportunity?
Technical advances in gluten-free bakery mean core and casual consumers are flocking to the category, so how are the market’s major players taking advantage of this?
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News
David Wood Baking secures credit facility to help recovery from Dudley fire
Finance will be used to help the own-label bakery manufacturer rescale its production following the total loss of its Dudley site
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Product News
Finsbury Food Group unveils new Stranger Things Cake
Sweet bakery supplier continues to team up with well-known brands in launching a celebration cake themed on the hit Netflix show as well as updates to existing cakes
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News
Ginsters appoints Stephanie Hildon as new managing director
Experienced brand leader replaces Sam Mitchell, who is moving to take up the MD role for the Savoury Pastry category at Ginsters’ owner Samworth Brothers
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News
Jacksons of Yorkshire acquires craft bakery Lottie Shaw’s
The deal sees two Yorkshire-based family-run bakeries come together with Lottie Shaw’s continuing to trade under its brand name and retain its team
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News
Food industry ‘must unite and self-govern’ on food waste reporting
Wonky food company founder James Eid says industry ‘must lead from the front’ and self-govern food waste reporting as it faces inaction from government
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News
Specialist flavour supplier I.T.S expands with new innovation facility
Berkshire-based firm has acquired a second site to house new state-of-the-art flavour creation laboratories, helping it develop new ingredients and increase production
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News
The Artful Baker ceases trading due to inflationary pressures
Despite backing from Warburtons, the Dorset-based biscotti brand was liquidated after months of cash flow issues
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News
Samworth Brothers acquires The Real Wrap Co
Food manufacturing giant purchases the Bristol-based food-to-go supplier, calling it a “dynamic, innovative young company that shares our values”
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News
Oggs exceeds £450k crowdfunding target
Plant-based bakery brand sees investors flock to support its mission of reducing eggs from the food chain and scope 3 emissions from the supply chain
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Feature
What are the UK’s top bread brands’ tactics for 2024 and beyond?
Discover how Warburtons, Hovis and challengers such as Jason’s Sourdough are handling the inflationary environment and reacting to changing consumer bread buying habits
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News
Project D emerges stronger after ‘challenging period’
Profitability returns at Derby-based doughnut specialist after three months of losses and the closure of one of its retail outlets
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News
Cérélia loses latest appeal over its acquisition of Jus-Rol
Court of Appeal rules in favour of the Competition & Markets Authority, but UK arm of Cérélia says it plans to take appeal to the Supreme Court
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News
Bakers Basco signs new agreements with Allied Bakeries and Hovis
Membership scheme has expanded its role to become the primary source of investigation and recovery of its equipment for the bakery giants
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News
Opening Doors #8: new shops for craft bakeries across the UK
Inaugural shop ventures, second retail stores, and refurbishment of a third outlet comprise our latest round-up of new craft bakery openings
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Product News
Bakers unveil new doughnuts, pancakes, biscuits, and macaroons
Brand collaborations have led to the creation of three new sweet bakery treats, while gluten-free formulations appear in two others
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News
Bako acquires Northern Irish ingredients manufacturer Finlay’s Foods
The deal is set to open up new markets in Northern Ireland and beyond for the bakery supplier, which is marking its 60th anniversary this year
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News
Bowla among bakeries vying to become Aldi’s Next Big Thing
Six bakery suppliers are competing to become a Specialbuy at over 1,000 Aldi stores nationwide as the Channel 4 TV show returns for a second series
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Product News
Bakery suppliers roll out new ciabatta, pizza, wraps, and more
An Italian bread range, pizza bases (including gluten-free options), flatbreads, and filled wraps are among the latest savoury bakery innovations for foodservice