All Manufacturing articles – Page 8
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Product News
Bells of Lazonby launches new rolls range in Booths
Bells of Lazonby has developed a new artisan roll range for northern supermarket chain Booths.
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News
Bread & Beyond marks first anniversary in business
A commercial bakery that trains and employs young people with severe autism has extended its product range and listings in its first year in business.
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News
Hovis workers cancel strike action and accept 4% raise
Hovis workers at the Boucher Road site in Belfast have voted to end industrial action after accepting a 4% pay increase.
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News
Jacksons gives Yorkshire’s Champion bread new look
Yorkshire-based Jacksons Bakery is heralding a new era for the business with the roll-out of revamped Champion loaves.
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News
Hovis Belfast strike called off as pay offer is improved
A planned all-out strike at Hovis’ Boucher Road, Belfast facility has been suspended after the bread manufacturer “significantly improved” its pay offer.
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News
Gluten-free bakery Davina Steel gains SALSA approval
Essex-based Davina Steel Bakery has been awarded SALSA [Safe and Local Supplier Approval] accreditation.
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News
Hovis faces strike action in Belfast due to pay dispute
Employees at Hovis’ site on Boucher Road, Belfast are set to go on continuous strike from Friday (24 January) over a pay dispute.
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News
Mr Kipling drives 2.6% sales growth at Premier Foods
Mini mince pies have helped increase Mr Kipling sales by 10% – the brand’s eighth consecutive quarter of turnover growth.
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News
Bakkavor defies weak UK confidence to grow sales
Fresh food supplier Bakkavor Group has reported an uplift in sales despite a drop in underlying volume growth in the UK.
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News
Warrens Bakery to focus on growth after agreeing CVA
Crisis-hit bakery business Warrens has agreed a Company Voluntary Arrangement (CVA) with its suppliers and landlords.
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News
Burton’s boosts workforce at Llantarnam bakery
Burton’s Biscuit Co is increasing its workforce after acquiring two businesses last year.
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Product News
What do consumers want from healthy baked goods?
Clean labels, plant-based products and nutrition-packed ingredients have been flagged up among the top health trends for the coming year.
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News
Brick House sites in East Dulwich and Peckham shut
Brick House bakery, which operated from two sites in London, has shut down after eight years in business.
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News
Which ‘megatrends’ could influence bakery in 2020?
Bakery has a role to play in helping consumers impacted by the fast-paced modern world, according to new research.
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News
Greggs launches vegan steak bake in 1,300 stores
Greggs has extended its vegan range with the much-anticipated meat-free steak bake.
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News
Legacy of bakery engineer funds cancer research lab
A former bakery engineer has funded a cancer research facility after leaving a legacy gift to the Birmingham Royal Orthopaedic Hospital.
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Feature
Veganuary: How to make bakery products stand out
Veganuary will bring a flood of new launches that will make the burgeoning plant-based market more crowded than ever.
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News
Genius brand founder joins Scotland Food & Drink
Lucinda Bruce-Gardyne, founder of the Genius gluten-free brand, has been appointed to the board of Scotland Food & Drink
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News
Review of the Year 2019: October to December
With 2020 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.
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Product News
Yorkshire Pudding Pie Co to open factory in Malton
The Yorkshire Pudding Pie company is to open a factory in Malton after securing a ‘significant’ investment.