All British Baker articles in March 2018 – Page 2
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News
Greggs opens first site on London Underground
Greggs has today (23 March) made its London Underground debut with a shop at Westminster station.
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Product News
Supermarket sourdough sales rise by up to 98%
Retailers including Marks & Spencer (M&S), Asda and Waitrose have enjoyed booming sales of their sourdough loaves over the past year.
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Product News
Warburtons rolls out pulses and seed loaf
Warburtons has unveiled a new Pulses & Seeds Batch loaf to tap consumer interest in plant protein.
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News
Steinhoff boss Stuart Machin to head M&S Food
Steinhoff UK group CEO Stuart Machin is to join Marks & Spencer as its managing director of food.
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News
What bakers say about the royal wedding cake
Industry experts tell British Baker what the royal couple’s unconventional celebration cake choice could spell for future baking trends and wedding cakes.
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Product News
Prewett’s rolls out bite-sized gluten-free cookies
Northumbrian Fine Foods-owned Prewett’s has expanded its ‘Minis’ range to include cookies.
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Opinion
Great Celebrity Bake Blog: Episode Three
I was particularly excited about this week’s The Great Celebrity Bake Off for Stand Up To Cancer. Why? I freakin’ love Tim Minchin. The wild ginger hair, the accent, the attitude… it works for me.
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News
Hovis fights emissions with all-electric lorries
Hovis has introduced electric vehicles to its fleet in a move that would help prepare the “business for a lower carbon future”, according to Nish Kankiwala, CEO of Hovis.
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Product News
Mr Kipling unveils £2m marketing campaign
Premier Foods has launched its first Mr Kipling TV advert for two years.
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Product News
Unveiled: details of Meghan and Harry’s wedding cake
Prince Harry and Meghan Markle have chosen organic baker and Violet Bakery owner Claire Ptak to create the cake for their upcoming Big Day.
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News
Industry welcomes Brexit transition period
The food industry has welcomed news that a ‘transition period’ will be implemented if the UK leaves the EU on New Year’s Eve 2020.
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News
Writer seeks stories from former BFP Wholesale staff
A former operations manager at bakery ingredients supplier BFP Wholesale is appealing for ex-employees to come forward and share stories of their time at the company.
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News
Deadline for Britain’s Best Loaf entries extended!
Bakers have a few more days to enter the Britain’s Best Loaf competition and showcase their skills and work to peers and potential customers.
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Opinion
Nailed It: Netflix’s baking fails show didn’t quite nail it
Ten minutes into episode one of the less-than impressive Nailed It and I’m wondering what I’m doing with my life. After all, I could be re-watching the brilliant Queer Eye or Brooklyn 99 instead.
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Product News
Mary Berry range set to be worth £5m, says Finsbury
Finsbury Food Group expects sales of its Mary Berry cake range to reach £5m in its first year on shelf.
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News
Charity launches coeliac disease research fund
Coeliac UK has launched a research fund and fundraising appeal to raise £5m to study coeliac disease and gluten-related autoimmune conditions.
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News
Cynthia Stroud to close Pretty Gorgeous Cakes shop
Cynthia Stroud, founder and director of Pretty Gorgeous Cakes, is to close her Hertford-based shop.
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Product News
Diners will pay more for burger in gourmet bun, Lantmännen study finds
Consumers are willing to pay up to £1.25 more for a burger if it comes in a gourmet bun, a study by Lantmännen Unibake has revealed.
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Product News
Fats supplier AAK opens new innovation centre
AAK, manufacturer and supplier of edible oils, fats and semi-specialty oil ingredients, has opened a customer innovation centre in Hull.
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News
Finsbury Food H1 results: revenue and profits rise
Finsbury Food Group has reported a 4.7% hike in operating profits in the 26 weeks ending 30 December 2017.