All British Baker articles in May 2019 – Page 6
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Feature Synopses
Feature Synopsis June 2019: Dividers & Moulders
While sliced loaves account for the bulk of the bread market, demand for other formats – particularly artisan-style loaves – continues to grow.
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Feature Synopses
Feature Synopsis June 2019: Ethnic Flours and Speciality Breads
This article will explore how growing interest in Middle Eastern and African cuisine and flavours could shape demand for more breads from the region.
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Feature Synopses
Feature Synopsis June 2019: Thins, Wraps & Pittas
Wraps and flatbreads are ousting sandwiches at lunchtime as younger consumers look for more exciting fare, according to research by London’s Spitalfields Market. This article will explore why.
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News
Pophams Bakery to expand with second site in Hackney
Pophams Bakery is set to open its second store, on Richmond Road, Hackney.
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Product News
Pret removes one or more allergens from 70 products
Pret A Manger has removed allergens from more than 70 products as part of a five-point allergy plan, which also includes full ingredient labels in every UK shop.
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Product News
Just weeks left to sign up to National Doughnut Week
Bakers, cafés and businesses have less than two weeks to sign up for National Doughnut Week.
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News
Lyle’s restaurateurs to open Flor bakery and wine bar
London restaurateurs James Lowe and John Ogier are to open a new wine bar, bakery and restaurant concept at Borough Market.
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Opinion
Bake Off: The Professionals 2019 – Episode one
The Great British Bake Off’s slightly scarier sibling was back on our screens last night, with six teams of contestants facing the judgement of Benoit Blin and Cherish Finden.