A new automatic bread baking system has been launched by Bakefresh, under licence from bakery equipment firm Tom Chandley. The oven claims to reduce day-to-day waste and is available in five self-service models.
The Three Lane, the Bakefresh Single Lane Major, the Bakefresh Single Lane Mini, the Bakefresh Baguette and Bakefresh Bagel ovens can be used for bake-off products.
Output ranges from 70-540 units per hour. The stainless steel ovens feature a sensor to prevent over-baking.
[http://www.chandleyovens.co.uk]
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