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The children’s healthier cookie brand will receive £250,000 from the bread giant’s 50:50 joint venture with independent business accelerator Mission Ventures
Pro forma revenue in the first quarter of 2022 was up 7.5% on the equivalent period of 2019 and 26.4% higher than Q1 for 2021
The new site will join the sourdough pizza brand’s existing restaurants in Glasgow, Belfast, Newcastle and Leeds
The digital version of the May edition of British Baker magazine is available to readers now.
Brook Food Processing Equipment is to donate money to NHS charity Love Musgrove for every Rofco oven sold during lockdown.
Lovingly Artisan has won the baker of the year accolade at the Farm Shop & Deli Awards for the second year running.
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