High street in critical condition, says Portas

High street in critical condition, says Portas

Retail guru Mary Portas has reiterated claims that the rise of supermarkets has put high street bakeries into decline and warned the high street is in a critical condition. The Portas Review, officially published today (Tuesday), reprinted figures from the 2008 Competition Commission, which found that the number of bakeries has declined from around 25,000 in 1950 to around 8,000 by 2000. In her introduction to the widely-anticipated report she said: “The days of a high street populated by independent butchers, bakers and candlestick-makers are, except in the most exceptional circumstances, over.”

 

To continue reading, register for free

You are what you read, registration is quick, easy and free. Just click register now and you’ll be finished faster than it takes you to butter a crumpet!

Don’t miss out:

  • Unlimited access to content
  • Regular newsletters to your inbox
  • Save articles to read later on
  • A more personalised experience

Already registered? Please log-in here