All British Baker articles in April 2015 – Page 5
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News
Gail’s reveals 20th bakery location
Gail’s Artisan Bakery is to open its 20th site in Temple Fortune, north-west London, British Baker has learned.
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News
US sandwich restaurant to open in UK
US sandwich chain Potbelly is looking to open 15-20 stores in London, in its first move into Europe.
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News
Stop the Week: online
We look at how sausage rolls can get the coppers on your case and whether we should be chomping cheese on toast, not downing oysters in our tongue-in-cheek Stop the Week.
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News
Exclusive: Raise Bakery reveals major expansion plans
Sussex-based Raise Bakery has revealed plans to open its first branded retail site in Hove, as it aims to expand the business nationwide.
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News
Industry calls for views on apprenticeships
The National Skills Academy for Food and Drink is calling for industry-wide opinions on the new apprenticeship standards, called Trailblazers.
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News
Warburtons’ Sylvester Stallone TV ad airs tomorrow
Warburtons has begun its countdown to the big unveil of its new advert starring Sylvester Stallone, which airs at 8pm on ITV tomorrow (11 April).
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News
Flatbread firm seeks first major multiple listing
Flatbread company Strong Bread is hoping to supply its first Big-Four supermarket, as it quadruples the size of its bakery.
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Product News
Waitrose reports free-from boom over Easter
Waitrose has seen sales in free-from goods rocket this Easter, with gluten-free hot cross buns up 124% on last year.
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News
Irish bakeries target foodservice via new programme
A group of bakeries are among 18 food and drink companies selected for a programme aimed at getting them listed in foodservice.
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News
The Co-op achieves solid performance
The Co-operative food business delivered a 0.4% increase in like-for-like sales overall for the 52 weeks ended 3 January 2015.
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News
Pret embarks on evening dining pilot
Sandwich chain Pret A Manger has commenced a trial into evening trading in the wake of similar moves from competitors.
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News
Greggs to make Northern Ireland debut
Greggs is to open its first store in Northern Ireland at the end of this month, in a service station.
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News
Délifrance launches student sandwich contest
Frozen bakery supplier Délifrance is launching a competition for bakers to enter their vision of the sandwich of the future.
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Product News
Real Bread Campaign launches bread week
Real Bread Week will kick off this May (9-15) to celebrate independent bakeries which bake ‘real bread’.
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Opinion
Gerhard’s blog: Hippy Easter Highs
Gerhard Jenne illustrates how a revamped strategy paid dividends for his business this Easter.
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News
TV co seeks bakers for Victorian series
The BBC is looking for a selection of bakers to take part in a new series about baking in the Victorian era.
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Opinion
Cruffin baker opens station pop-up
Artisan bakery-cum-café and cruffin-maker Foxcroft & Ginger (F&G) has opened its pop-up at Old Street Station.
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News
Aldi bypasses Waitrose in supermarket leaderboard
German discounter Aldi has leapfrogged Waitrose in the leaderboard to become Britain’s sixth-largest supermarket.
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Product News
Warburtons adds artisan loaves to free-from range
Warburtons’ gluten-free brand Newburn Bakehouse has added two artisan loaves to the range to launch on 12 April.
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Product News
HGCA introduces crop disease projects
Three initiatives have been funded by cereals authority the HGCA to alert the industry to in-season disease pressures and maximise the value of crop-protectant sprays.