All Craft Bakery articles – Page 19
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FeatureBakers reveal their favourite piece of equipment
We speak to the industry’s flour-dusted stalwarts to find out what their go-to bit of kit is and why
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NewsReal Bread Campaign reveals new ambassador line-up
Aidan Monks, Peter Cook and Charlotte Nemeth are among the campaign’s new ambassadors which were chosen for their passion, communications, and expertise
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FeatureCBA survey shows bread sales rise for 31% of craft bakers
Figures from the trade body also reveal the enduring appeal of white bread and rising popularity for speciality loaves
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Promotional featureHandling confectionery in an era of healthy food
Understanding the tastes of modern consumers means prioritising natural, quality ingredients without additives, dyes or preservatives. Cesarin looks at how new methodologies can preserve the authenticity of fruit and vegetable flavours to produce sweet and savoury baked goods.
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NewsSeasons Bakery secures win at Farm Shop & Deli Awards
The Ingleton-based bakery is one of nine regional winners and was praised for the passion and care displayed for its people and operations throughout the pandemic
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NewsCooplands to open concessions in Tesco stores
The 136-year-old bakery business is to open sites in the retailer’s Hartlepool, Stockton-on-Tees and Lincoln stores and partner with Heron Foods on a frozen range of products
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NewsCash payments in bakeries fall during pandemic
A survey by the Craft Bakers Association revealed that 82% of bakers reported a decline in shoppers paying by cash throughout the pandemic
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NewsBakery ingredients delayed in transit due to driver shortage
EHL Ingredients says dried foods are stuck in ports because of the HGV crisis but the Federation of Bakers insists there is no impact on the supply of bread and baked goods
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FeatureA closer look at Bread Source's new bakery equipment
Artisan bakery Bread Source has invested in its operations adding new ovens, loader and spiral mixer to its production site. Here, we take a closer look at its new bits of kit
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FeatureScaling up: how the right equipment helps craft bakeries grow
Consumer demand for locally sourced baked goods has skyrocketed during the pandemic, leading craft bakers to look carefully at their equipment needs and possible expansion
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NewsPartnership puts Cooplands products on Proudfoot shelves
Bakes, creams, hot savouries and bread rolls from the Scarborough-based bakery chain are now sold in the retailer’s four Yorkshire stores
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NewsBakery Andante unveils third site in Edinburgh
The Scottish bakery is to open its first café on Broughton Street taking its total number of sites to three
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NewsHarry Gow extends home deliveries to north of Scotland
The Scottish bakery has expanded the reach of its delivery service, which offers consumers a range of products in bakery boxes, to Aberdeen and Dundee
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FeatureHow can bakeries make the most of hot beverages?
The rise of the modern coffee shop has been a retail phenomenon over the last 25 years but how much of an opportunity does the hot beverage market represent for bakeries?
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InterviewWhy you should enter the Baking Industry Awards 2021
The Baking Industry Awards deadline draws near so we caught up with previous winners to find out what benefits they got from winning
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FeatureHow Clark’s Bakery in Dundee realised its larger ambitions
How Clark’s Bakery began life supplying pies and rolls before realising its larger ambitions
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AnalysisThree up-and-coming bakeries to watch on the UK market
Could these three businesses make a name for themselves on the UK bakery scene and make their way onto the Bakery Market Report in the coming years?
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NewsBakery Market Report 2021 reveals impact of Covid
The free report outlines the key changes in the out of home bakery market as well as offering a detailed list of the top 75 companies in that space
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InterviewHow can bakeries and cafes make the most of outdoor seating?
Since lockdown restrictions eased on 12 April the nation has acclimatised to outdoor dining, regardless of weather. So, what can businesses do to capitalise on this safely?
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AnalysisWhich coffee shops and bakeries have opened outdoor seating?
As of Monday 12 April, hospitality venues could serve people outdoors. So which coffee shops and bakeries are doing so and what extra measures are they taking to ensure safety?