All British Baker articles in December 2018 – Page 4
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Product News
Pladis seeks increase in biscuit wrapper recycling
McVitie’s owner Pladis has unveiled a three-pronged strategy to help improve the recyclability of its packaging, including extending its partnership with recycling firm TerraCycle.
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Product News
How to get your bakery ready for Christmas
Christmas is coming and while many are focused on the big day, there’s much to do before the celebrations begin.
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News
Born & Bread: Silvery Tweed Cereals, Berwick-upon-Tweed
Currently in the hands of a fifth-generation family member, 175-year-old Silvery Tweed processes cereals and seeds for businesses including Premier Foods, Kellogg’s and Dorset Cereals.
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Product News
Ginsters expands bite-size range with rolls and pasties
Ginsters of Cornwall has added to its range of bite-sized savoury snacks with mini Cornish pasties and sausage rolls.
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Product News
Ben & Jerry’s unveils festive ice cream sandwich
Ben & Jerry’s has launched a new ice cream sandwich and layered ice cream cake as part of its Christmas line-up.
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Product News
French Village Bakery invests £850k in expansion
French Village Bakery has invested £850,000 to expand its current operations and develop its catering division.
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News
Good Grain Bakery seeks £150k via crowdfunding
Free-from baker Tara Taylor has launched a crowdfunding campaign to secure £150,000 investment for her Good Grain Bakery business.
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Product News
Pret A Manger rolls out ingredients labelling pilot
Pret A Manger has revealed details of the ingredient labelling scheme being introduced following the death of a teenage customer.
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News
Patisserie Holdings names interim financial officer
Patisserie Valerie owner Patisserie Holdings has appointed Nick Perrin as interim chief financial officer.
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News
Have you downloaded your Bakery Market Report yet?
British Baker’s Bakery Market Report is a unique snapshot of Britain’s retail bakery market, offering details of the ‘BB75’ – the country’s 75 largest bakery-focused operators – and much, much more.
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Product News
Mission adds Disney Kitchen wraps for kids
Mission Deli has extended the Disney Kitchen licensed product range with fruit and vegetable wraps.
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Product News
McVitie’s adds Jaffa Cakes variant to Nibbles line-up
Pladis is expanding its McVitie’s Jaffa Cakes brand with the launch of Jaffa Cakes Nibbles.
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Product News
Kerry to market Acryleast acrylamide-reducing yeast
Kerry has secured a licence agreement with Renaissance BioScience Corp to supply acrylamide-reducing yeast enzyme Acryleast to food and beverage manufacturers from next year.
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Product News
Greencore eyes ‘significant’ UK growth opportunities
Food-to-go giant Greencore has set its sights on “significant” growth through expansion and acquisition in the UK following the disposal of its US division.
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News
Greggs launches Christmas gifts and wrapping service
Greggs has launched a limited-edition range of Christmas gifts, including a jumper, socks and a phone case.
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Product News
ABST launches burger bun NPD challenge for students
The Alliance for Bakery Students and Trainees (ABST) has created a new innovation challenge for student and trainee members.
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Product News
Wheat plantings forecast to reach five-year high
High prices this year have encouraged growers to increase wheat plantings for the 2019 crop.
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Product News
Crosstown Doughnuts unveils Greenwich store
Crosstown Doughnuts has opened its ninth permanent store in London.
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News
New bakery joins Carr’s Flour for festive recipe
A new bakery set to open this month in Essex has teamed up with Maldon-based miller Carr’s Flour to create a festive sourdough.
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News
Biscuits and tea help boost Fortnum & Mason sales
British biscuits and loose leaf tea have helped drive the sixth successive year of double-digit sales growth at Fortnum & Mason.