All Finished Goods articles
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WebinarsWebinar: How to bake on strength – enzyme solutions that keep dough in shape
If you want stronger dough and fewer headaches in real-world production, this session is for you.
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Product NewsPistachio doughnut kicks off NPD pipeline for Baker & Baker’s rebranded premium range
Relaunch of the sweet bakery manufacturer’s Black Label range aims to resonate more with retail and foodservice customers by tapping into social media-fuelled consumer trends
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NewsWarburtons looks towards family succession in new ad starring Morgan Freeman
New ad campaign celebrates the 150th anniversary of the Bolton-based bread brand as it looks towards passing on management to the sixth generation of family members
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Product NewsLovin’ from the oven: bakers craft new sweet treats for Valentine’s Day 2026
It’s all gone heart-shaped at bakeries across the country as they embrace the Valentine’s season with themed NPD
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NewsBrioche Pasquier recalls brioche rolls due to possible plastic contamination
French viennoiserie specialist has recalled a specific batch of Pitch Chocolate and Hazelnut Brioches due to a risk of them containing pieces of plastic
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Product NewsBooths aims to make café menus ‘irresistible’ with raft of new bakery items
Pistachio French Toast, an Eton Mess Filled Croissant, and a Chicken & Bacon Caesar Club are among the new bakery items recently launched at the high-end retailer’s cafés
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NewsHow Britain’s Best Cake and Loaf 2026 will be judged
From studying and slicing to sniffing and savouring, judges of this year’s cake and loaf competitions will be putting entries well and truly to the test
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FeatureExclusive: analysis reveals top reasons behind bakery recalls over past five years
Research by British Baker reveals that there have been 113 recall incidents between 2021 and 2025, with undeclared allergens, the presence of glass and even moths among the reasons behind them
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Product NewsBeetroot to brioche: looking back at Britain’s Best Loaf champions ahead of 2026 showdown
Spiced sourdough, a humble white tin loaf, focaccia born from a mistake, and matcha flavoured brioche are among the previous winners of Britain’s Best Loaf – so what will take the title in 2026?
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NewsScottish bakery Harry Gow breaks record for world’s largest empire biscuit
Four Scottish bakeries went head-to-head to create the world’s largest empire biscuit, with Harry Gow’s 78-inch diameter creation being crowned the winner
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NewsTesco to remove centralised bakery operation as part of shake-up
Around 380 jobs are at risk from the retailer’s latest restructuring including the phasing out of its centralised bakery operation as it adds new in-store bakeries at Express stores
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NewsM&S launches ‘most requested innovation’ in gluten-free Colin the Caterpillar cake
Said to be the most requested product in the retailer’s history, the gluten-free cake has taken years to perfect and required investment in a brand-new facility inside the supplier’s existing bakery
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Product NewsNew year, new treats: brands roll out indulgent sweet bakery NPD
Strawberry Matcha Doughnuts, Golden Cinnamon Digestives, and Butterscotch & Pecan Knots are among the new sweet bakery goodies launched in 2026 so far
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Product NewsTesco unveils bakery items for Valentine’s Day 2026 celebrations
Pastries, pies, and puddings are among the new Tesco products helping shoppers create a memorable experience in on Valentine’s Day
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Product NewsWarburtons launches new Fibre Fix range to help tackle UK fibre gap
New loaf and rolls feature a diverse seed and grain blend alongside wheat bran, delivering around 8g of fibre per 100g with added calcium to aid the normal function of digestive enzymes
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NewsGallery: peek inside the brand-new Claridge’s Bakery
Located behind London hotel Claridge’s, the bakery aims to celebrate the art of British baking with menu items including malt loaf, granary loaves, and Jammy Dodger Tarts
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FeatureA meal of two halves: how health and indulgence are reshaping breakfast
As the breakfast occasion stretches later into the morning and consumers juggle health goals with indulgent cravings, operators are rethinking their menus
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Product NewsFinsbury Food Group launches cake bento box under new brand Little Big Cake
Specialist bakery manufacturer has embraced the South Korean bakery trend by launching a bento box of red velvet cake and cupcakes into Tesco stores
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NewsGü doubles down on indulgence with branding refresh amidst global expansion
Premium dessert brand has updated its packaging to help it ‘stand out from the noise’ and support its next phase of growth
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Product NewsCosta, Gail’s, M&S, Pret, and Subway kick off 2026 with new bakery items
A Rainbow Veg Toasted Flatbread, a Smashed Falafel Sub, and a Chocolate & Salted Almond Bun are among the new bakery items added to retail and coffee chain menus in the new year.

















