All Finished Goods articles – Page 3
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NewsPret extends dinner delivery menu across London
The menu, which includes focaccia-based pizzas, has been extended to 30 shops across London and is available for delivery via Uber Eats, Deliveroo and Just Eat
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News
Grateful Pies unveils new sharing pie
Grateful Pies are an all-inclusive alternative to the traditional meat dishes, it said
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News
Christmas 2020: bakeries unveil festive treats
Fatherson Bakery, Doughnut Time and Pleesecakes are among the bakery businesses to roll out a host of festive bakes
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News
M&S and BBF roll out Percy Pig Sponge Roll
M&S and BBF are set to tap into the increasing demand for indulgent treats this Christmas
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News
Ginsters and Cooplands roll out vegan bakes
A Mexican-inspired empanada and cheese & vegetable bake are among the new vegan offerings to hit the bakery scene
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News
Baker Street buns gain Ocado listing
Baker Street’s hot dog rolls and burger buns will now be available via Ocado as owner St Pierre Groupe says the brand’s sales are up 35% year on year
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Feature
Beyond the cronut: how to create a hybrid bakery product
Unlike Victor Frankenstein, whose creation turned out to be a bit of a monster, modern bakers have been successfully mixing things up to produce tasty and exciting new bakery combinations. We explore what it really takes to create a successful hybrid
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News
McVitie’s reduces packaging on Victoria biscuits
The new packaging for the biscuit assortment has a downsized card outer and fully recyclable plastic tray inside
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News
Bells of Lazonby extends We Love Cake range
Two new nostalgia-inspired variants are debuting in Morrisons following the brand’s growth in Australia
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News
Pork Farms launches pork pie competition
The brand, owned by Addo Food Group, is asking consumers to invent their ideal pork pie flavour combination in a bid to win a year’s supply of Pork Farms pork pies
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News
Carrs Pasties unveils spicy pasty for charity
All profit from the sales of the beef & chilli pasty will go to Rock It, a children’s music charity
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News
Birds Bakery unveils Remembrance Day cupcakes
Birds Bakery is donating 20p from every Remembrance Day cupcake sold to the Poppy Appeal
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News
Délifrance names top bakery trends for 2021
Its latest report, Prove it: a viennoiserie focus, highlights indulgence, convenience and health as some of the top trends for 2021
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News
Finsbury rolls out Baileys blondie bars
Finsbury Food Group has added to its range of Baileys licensed products with a blondie bar designed to tap into the need to indulgent snacks
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News
Wall’s Pastry unveils fajita and burrito slices
The microwavable range features a Mexican Chicken Fajita Slice and Chilli Beef Burrito Slice which the Addo Food Group-owned firm said will meet demand for world flavours and healthier options
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News
Geary’s Bakery revamps Jason’s sourdough range
Geary’s has renamed the brand Jason’s Sourdough and updated the packaging to reinforce its sourdough credentials and heritage, it said
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Product News
Co-op unveils Christmas bakery products for 2020
Cocktail-inspired mince pies, crumble and Christmas cookies are among the convenience retailer’s festive bakery offering for 2020, as well as a host of new vegan and gluten-free products
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News
New York Bakery Co rolls out deli-inspired bagels
Inspired by the American neighbourhood deli, the new bagels are set to tap into lunchtime occasions
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News
Uncle John’s Bakery rolls out UK-wide delivery service
Sweet bread, chin chins, sponge cake and cinnamon rolls are among the bakes offered as part of the Ghanaian bakery’s nationwide delivery service
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News
Walker’s Shortbread unveils brand refresh
The Scottish firm has added an apostrophe to its name, as well as rolling out new packaging and an updated logo ahead of the Christmas sales season
