All Free from articles
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NewsCake Box estate expansion and acquisition result in sales surge
Egg-free cake specialist reports revenues of £28.8m for the first half of its latest financial year, driven by new store openings and the acquisition of Ambala Foods
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NewsGluten-free bakery brand Dr. Schär achieves 100% cage-free egg usage worldwide
Global manufacturer called the result a ”concrete commitment to a more sustainable future, combining quality, animal welfare and responsibility toward our consumers”
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NewsFloozie develops non-vegan cookie range in response to market changes
A notable shift in the vegan market and challenges to secure plant-based ingredients has seen the London sweet treat brand introduce new non-vegan products to its line-up
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NewsBorough 22 Doughnuts wins Free-From Bakery Product of the Year 2025
Years of experimentation and overcoming of technical challenges to create an allergen-free fried doughnut has paid off for Borough 22 founder Ryan Panchoo
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Product NewsKeeping consumers sweet: brands unveil new bakery treats and desserts
A macaron and cake tower, a collagen boosting cookie, and a toffee apple cheesecake are among the latest sweet bakery launches
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Product NewsGluten-free brands target speciality bread with new launches
Welsh supplier Juvela has unveiled new sub rolls and flatbread squares under its Oaf brand while Ireland-based Promise Gluten Free has launched an olive sourdough loaf
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NewsHobbs House Bakery axes almond croissant as it goes nut free
Central bakery in Chipping Sodbury, Gloucestershire is now nut free but the business’s four retail shops will continue to use them in products
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NewsPies, wellingtons, and en croute: M&S has Christmas 2025 wrapped up
Turkey & Stuffing Pie, Scallop en Croutes, and Fillet of British Beef Wellington feature in the retailer’s festive fare
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Product NewsIngredients NPD: egg replacer, flavoured yeast, mallow, and more launched
British Bakels, Rainbow Dust, and Angel Yeast are among businesses rolling out innovative ingredients in recent weeks
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Product NewsWagyu pie, curry sandwich, and a yule lodge: Waitrose reveals Christmas 2025 bakery range
Take an early look at the Waitrose Christmas food range, which includes some spectacular festive treats
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NewsLazy Day Foods targets 20% growth via free-from sweet bakery exports
The Harthill-based manufacturer has received guidance and assistance from economic development agency Scottish Enterprise to help explore new overseas markets
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Product NewsGenius launches clean label gluten-free loaves with no artificial ingredients
The Naturally Genius range, developed in collaboration with TV personality, singer and diagnosed coeliac Megan McKenna, comprises two bloomers and four sliced loaves
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NewsGenius Foods trims losses despite 19% sales decline in FY24
Edinburgh-based gluten-free bakery brand recorded a £5.7m drop in revenue last year compared to 2023 although operational losses were reduced by £1.3m
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Product NewsFinalists for 2025 Free-From Bakery Product of the Year named
Fried doughnuts, gluten-free soft pittas, vegan-friendly brioche burger buns, and brownies are among the finalists
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NewsGenius Foods ‘at turning point’ in return to profit
Free-from business says financial performance has been boosted by improved efficiency and new product development
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NewsClive’s Purely Plants invests £650k in Dartmouth site upgrades and first TV ad
Vegan bakery specialist has installed a new pie line, external freezer, and engineers workshop to help increase capacity at its 15,000 sq ft site, whilst launching a new brand marketing campaign
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NewsExpansion and investments pay off at Cake Box as sales and profit soar in FY25
Egg-free, fresh cream celebration cake specialist reports 13% revenue growth to £42.8m in its latest financial year, driven by estate expansion and an e-commerce uptick
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NewsBells of Lazonby names Rob Keeping as new managing director
Keeping is joining the Cumbria-based, family-owned bakery manufacturer from his role as MD of the north at Bread Holdings, which operates a site in Manchester
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Product NewsOggs launches first celebration cakes and new lines amid brand refresh
New Zesty Lemon Cakes, Mega Birthday Cupcakes, Afternoon Tea Cakes, and Rich, Velvety Chocolate Fudge Cake have been unveiled by the plant-based bakery brand
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NewsGriddle growth supported by £500k funding round and new senior hires
HFSS-compliant frozen waffle brand completes second funding round to help further scale its operations as it adds around 300 Tesco stores to its list of stockists