Gluten-free bakery brand Dr. Schär achieves 100% cage-free egg usage worldwide
Global manufacturer called the result a ”concrete commitment to a more sustainable future, combining quality, animal welfare and responsibility toward our consumers”
To continue reading, register for free
You are what you read, registration is quick, easy and free. Just click register now and you’ll be finished faster than it takes you to butter a crumpet!
Don’t miss out:
- Unlimited access to content
- Regular newsletters to your inbox
- Save articles to read later on
- A more personalised experience
Already registered? Please log-in here