All British Baker articles in June 2018 – Page 5
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Reports
Flatbreads: a whole world of opportunity
UK consumers are no strangers to flatbread, with tortillas and naan featuring regularly on the menu. But some think it’s about time Brits expanded their culinary horizons…
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Product News
Baileys profiteroles launch exclusively in Iceland
Iceland has expanded its pastry offer with exclusive Baileys-branded profiteroles.
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News
WMAW: ’We never take anything for granted’
Tesco made sure it capitalised on its win as 2017 Supermarket Bakery Business of the Year, both with staff and consumers.
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News
Born & Bread: Pukka Pies, Syston, Leicestershire
Britain is a nation of pie-lovers, from the traditional steak & kidney to more exotic fare. Here’s how one company helped to fuel a nation’s obsession with the pastry product.
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Product News
Pastries supplier Freshpack enters administration
Cheshire-based frozen pies and snacks manufacturer Freshpack has entered administration.
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Product News
William Jackson sells Aunt Bessie’s to Nomad Foods
Jacksons Bakery owner William Jackson Food Group has sold its Aunt Bessie’s brand to Nomad Foods.
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Product News
Aryzta expands line-up with fruit Danish pastries
Three new Danish pastries are being added to the Aryzta product range from the middle of next month.
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Product News
Addo metal contamination fears sparks mass recall
Almost 60 products including Tesco and Wall’s lines have been recalled by manufacturer Addo Food Group over fears they may contain pieces of metal.
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Opinion
Bake Off: The Professionals – Episode 5
The judges aren’t messing about this week. Armed with a ruler, they are expecting nothing less than perfection. With their often unattainably high standards, they may be a little disappointed.
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Product News
Price of supermarket loaf up 8.5% in past two years
The average price of a large loaf of wrapped bread in Britain’s supermarkets has risen from 94p in 2016 to £1.02 today.
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News
The Bakery Project Part 3: Marketing and branding
In the third instalment of The Bakery Project we explore the importance of marketing, from getting the right look to stunning Instagram visuals
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Product News
Cherish Finden reveals chocolate trends for 2018
The celebrity chef says umami flavours and deconstructed desserts will prove popular this summer.
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News
Waitrose’s step-by-step guide to reducing sugar
Pressure on bakery manufacturers and retailers to reduce the sugar content of their goods has been renewed after the food and drink industry fell short of government targets.
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Reports
Making gluten-free a healthier business
With demand for gluten-free goods continuing to rise, more questions are being asked about the healthy properties of such products, and the hunt for vitamin- and protein-rich ingredients is stepping up.
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Product News
Kute Cake expands into brownies with new range
Kute Cake has launched artisan brownie boxes and made its products available nationally for the first time.
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News
Don’t miss the biggest date in the industry calendar!
The biggest night of the baking industry year is coming up – so make sure you’ve booked your place!
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Product News
EAT sells Toast surplus bread beer in store
EAT has started selling Toast Ale, which is made with the retailer’s surplus crusts, across its licensed sites.
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Product News
Salvation Army celebrates 80 years of Doughnut Day
Today is Doughnut Day (1 June) – an international celebration of the fried treat from the humble jam doughnut to extravagant creations topped with chocolate bars, biscuits and sweets.
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Product News
Cakes exports decline in first quarter of 2018
Cake exports have fallen more than 6% year on year, in contrast to a 5.5% increase in total sales of UK food and drink overseas.
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