All Latest News articles – Page 111
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Product NewsOggs to target trade with plant-based egg alternative
Vegan foods supplier Oggs is preparing to roll out a plant-based egg alternative for the foodservice industry and food manufacturers.
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ReportsDownload your copy of the Bakery Market Report 2020
Whether you supply bakers or operate a bakery business of your own, British Baker’s Bakery Market Report is essential reading.
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Product NewsHolland’s Pies to roll out first-ever vegan product
Holland’s Pies is venturing into the vegan category for the first time with the launch of a Vegan Roll.
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NewsPieminister rolls out street delivery initiative for NHS
Pieminister has rolled out a delivery initiative to raise funds for NHS Charities Together amid the coronavirus pandemic.
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Product NewsLovingly Artisan focuses on gut health with new loaves
Lovingly Artisan has added two new ‘better for you’ sourdough loaves to its range – a Spelt, Golden and Brown Linseed Seed Bread and a Sunflower Seed Danish Rugbrød.
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Product NewsBahlsen launches Baileys strawberry & cream biscuits
Bahlsen has launched strawberries & cream biscuits in collaboration with liqueur brand Baileys.
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NewsPret calls back employees to reopen further 20 shops
Pret is reopening another 20 of its sites for takeaways and delivery.
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Product NewsBakewell yum yums feature in Waitrose summer range
Cherry bakewell and Eton Mess are some of the inspirations for Waitrose’s new summer bakery products.
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NewsFormer Genesis Crafty boss opens new bakery business
Brian McErlain, who was previously managing director of Genesis Crafty, has launched a new bakery company.
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NewsDrop bag delivery service proves hit for Staniforths
South Yorkshire bakery chain Staniforths has delivered almost 1,000 packs of essential food items to customers during the coronavirus crisis.
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NewsChef bakes to raise money for charity in Sedbergh
Award-winning chef Nina Matsunaga has turned to baking to raise funds and support those in need during the Covid-19 outbreak.
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NewsBaked goods firm Arden sold to management team
Biscuits and baked goods supplier Arden Fine Foods has been acquired by its management team.
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Product NewsPots & Co rolls out ‘upside-down’ cheesecake
Pots & Co has extended its handmade pudding range with an ‘upside-down’ baked lemon cheesecake.
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NewsGreggs looking at ways to reopen some of its stores
Greggs is set to conduct trials with volunteers to determine how it can safely reopen its shops.
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NewsFire damages Signature Flatbreads’ production line
Signature Flatbreads has temporarily shut down one of its production lines following a fire.
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Product NewsM&S launches croissant and pretzel hybrid ‘Cretzel’
Marks & Spencer (M&S) has launched a croissant and pretzel hybrid – the ‘Cretzel’.
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NewsCake Box relaunches click and collect scheme
Egg-free cake specialist Cake Box has relaunched its click-and-collect scheme, allowing customers to order cakes online and collect at one of its stores.
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Product NewsCosta and Subway are next to reveal bakery recipes
Chains to reveal bakery recipes to help fans indulge in some of their favourite baked goods while the stores are shut.
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NewsMacphie stays connected with staff during lockdown
Ingredients manufacturer Macphie has revealed how it has been working to keep staff morale up during the coronavirus lockdown.
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Product NewsLotus Biscoff rolls out trio of sandwich biscuits
Lotus Bakeries has rolled out a trio of sandwich biscuits, one of which sees its iconic Lotus Biscoff spread sandwiched between circular versions of its biscuits.