All Latest News articles – Page 114
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News
Renshaw furloughs half its staff as Covid-19 hits sales
Renshaw and Brighter Foods owner Real Good Food (RGF) has rationalised ranges and furloughed staff as the Covid-19 outbreak impacts demand for its products.
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Product News
Macphie targets consumers with smaller pack sizes
Bakery ingredients manufacturer Macphie is targeting its mixes at consumers following the temporary collapse of the foodservice market.
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Fatherson Bakery launches groceries delivery website
Baked goods and other groceries are being sold direct to consumers through a new service developed by Fatherson Bakery.
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‘Most wholesale customers cancelled in a single night’
Before the coronavirus outbreak and social distancing measures, almost half of Seasons Bakery’s turnover was wholesale supply to local businesses, such as pubs and restaurants.
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Product News
Brioche Pasquier rolls out chocolate petits fours
Brioche Pasquier has launched a range of eight chocolate petits fours.
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Covid: Which bakery and café chains are still trading?
Thousands of bakery shops and cafés across the country have temporarily closed their doors in the face of the coronavirus outbreak.
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Product News
Bakers urged to help with new National Loaf Scheme
Bread Source has unveiled a National Loaf Scheme designed to supply loaves to those in self-isolation during the coronavirus outbreak.
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How bakers are adapting to trading during coronavirus
Bakers are being forced to adapt to survive after social distancing measures transformed Britain’s trading landscape overnight.
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National Doughnut Week is cancelled for 2020
National Doughnut Week, which was due to run from 9-16 May 2020, has been cancelled.
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Product News
White flour is healthiest in 200 years, research shows
White flour is the healthiest it has been in 200 years, a new study by Rothamsted Research in Hertfordshire has revealed.
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Bayne’s reopens 10 stores with new safety measures
Scottish bakery Bayne’s the Family Bakers has re-opened 10 stores, with a range of measures to help keep staff and customers safe amid the Covid-19 outbreak.
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Hobbs House to use Rofco oven for video tutorials
Brook Food has supplied Hobbs House Bakery with a Rofco B40 oven to create video tutorials during the coronavirus outbreak.
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Coeliac UK says its future is uncertain without support
The future of Coeliac UK is in the balance as the coronavirus crisis takes its toll on charity funding.
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Toast Ale to donate meals during Covid-19 crisis
Toast Ale has launched a ‘meal deal’ initiative to help feed vulnerable people amidst the Covid-19 crisis.
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Macphie producing hand sanitiser to tackle shortage
Scotland-based ingredients supplier Macphie has partnered with Loch Lomond Distillery to create a hand sanitiser for frontline care services during the coronavirus outbreak.
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Dina Foods to temperature-test staff on daily basis
Flatbread and baklawa supplier Dina Foods has increased measures to protect its staff from Covid-19, including taking everyone’s temperature on entry to the premises daily.
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Bakkavor could furlough staff as bosses take pay cut
Bosses at Bakkavor have agreed to take pay cuts as the fresh prepared foods (FPF) supplier is looking to reduce capacity, which may mean furloughing staff, in light of the Covid-19 crisis.
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Product News
Goodfella’s extends range with Mediterranean pizza
Pizza brand Goodfella’s is set to roll out a new pizza to extend its vegan range.
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Product News
Why has there been a flour shortage in supermarkets?
Retailers have been hit by a shortage of flour as demand soars in the coronavirus outbreak.
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News
Village Bakery donates bread to local hospices
Wrexham-based Village Bakery is donating spelt and honey bread to local care workers.