All Latest News articles – Page 229
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NewsEight Aulds shops remain following further closures
Eighteen Aulds shops have closed in the past month after the family-owned Scottish business placed its retail business into liquidation.
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NewsCoeliac disease diagnosis rate rises to 30% in the UK
Coeliac UK has announced that diagnosis of coeliac disease in the UK has risen from 24% to 30%.
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NewsHughes Bakery announces Asa Nicholson’s merger
Bradford-based family baker Hughes Bakery is merging with nearby business Asa Nicholson’s.
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Product NewsScottish Bakers welcome new food tourism strategy
A plan to boost food and drink spending by visitors to Scotland has been welcomed by trade association Scottish Bakers.
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OpinionGreat British Bake Blog 2018: Episode One
Has the world gone topsy turvy? Biscuits in week one of Bake Off? This is madness.
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Product NewsPidy adds new flavour to frozen sponge sheets
Ready-to-fill pastry manufacturer Pidy has expanded its Technipat frozen sponge sheets range with a new flavour.
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Product NewsGinsters’ first-ever pasty store to open in Newbury
Ginsters of Cornwall has announced the opening of its first Ginsters Pasty Store, in Newbury, Berkshire.
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Product NewsBen & Jerry’s introduces ice cream bagels
Ben & Jerry’s is tapping into the ice cream sandwich craze with its latest creation – Ice-Ice Bagels.
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NewsWarrens crowns Young Budding Baker of the Year
Warrens Bakery has named a 17-year-old from Chichester as its first ever Young Budding Baker of the Year.
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NewsSocial enterprise bakery opens in Nuneaton
A new artisan bakery in Nuneaton has opened its doors to the public and given young people the chance to make a fresh start.
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NewsLidl launches charitable bakery pop-up in Ireland
Lidl Ireland has launched a pop-up bakery in aid of its charity partner Jigsaw, the National Centre for Youth Mental Health.
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Product NewsColin the Caterpillar gets a Macmillan makeover
Marks & Spencer’s Colin the Caterpillar has been given a makeover to help raise funds for Macmillan Cancer Support’s ‘World’s Biggest Coffee Morning’ event on Friday 28 September.
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NewsThe Cornish Bakery on business awards shortlist
The Cornish Bakery has been shortlisted for Employer of the Year in The Lloyds Bank National Business Awards.
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Product NewsVillage Bakery secures Spar supply deal
Wrexham-based Village Bakery has struck a deal to supply Spar stores in north Wales with its gluten-free range.
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Product NewsLondon restaurateurs to open bakery restaurant
A bakery/restaurant hybrid is to be opened by restaurateurs Jeremie Cometto-Lingenheim and David Gingell next month.
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NewsPrima Bakeries secures first exports after record sales
Cornish baker Prima Bakeries has announced its first export deal following record sales this year.
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NewsBakery technologist makes shortlist for science award
Amy Jackson, bakery technologist at Tate & Lyle PLC (Tate & Lyle), has been named as one of five contenders for Food Scientist of the Year in the UK Food and Drink Federation Awards 2018.
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Product NewsBakers gear up for sixth sourdough September
Bakers across the UK and Ireland are getting ready for the sixth annual Sourdough September – a celebration of the floury fermentation that includes classes, giveaways and more.
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NewsCentral Foods becomes Living Wage Employer
Frozen food distributor Central Foods has officially become a Living Wage Employer.
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NewsNo-deal Brexit is ‘grisly prospect’, warns FDF
The Food & Drink Federation has said government advice for businesses on a no-deal Brexit will have frightened many small and medium food businesses.