All Latest News articles – Page 268
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NewsWarrens recruiting for bakers to cope with seasonal demand
Cornwall-based pasty-maker Warrens is looking for crimpers and bakery assistants in preparation for the busy summer season.
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NewsManchester bakery fined £14k for mouse droppings
Wong Wong Bakery Limited has been fined more than £14,000 after council health inspectors uncovered a host of food safety violations.
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NewsPretzel retailer opens largest UK store
Auntie Anne’s, the world’s biggest soft pretzel retailer, opened its 32nd UK store last month, at London Luton Airport (LLA).
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NewsGALLERY: National Doughnut Week highlights
Feast your eyes on these glorious doughnuts, which were all made in honour of National Doughnut Week 2017, raising money for The Children’s Trust.
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NewsNI bakery at centre of same-sex cake row reports profit growth
Co Antrim-based Ashers, the Christian bakery at the centre of a landmark legal battle after it refused to bake a cake promoting same-sex marriage, has seen its profits rise.
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NewsRACA Awards of Excellence pastry finalists announced
The Royal Academy of Culinary Arts (RACA) has announced the Awards of Excellence (AAE) 2017 finalists.
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NewsYee-haw! It’s your last chance to enter the 2017 Baking Industry Awards
Giddyup there pard’ners – this is the last day you can get your entries in for the 2017 Baking Industry Awards!
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NewsNew refrigeration technology unveiled
Italian company Pastorfrigor has launched what it describes as “breakthrough refrigeration technology”.
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NewsGenius teams up with Edinburgh university
Gluten-free brand Genius will collaborate with Queen Margaret University (QMU) in Edinburgh to develop new products.
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NewsWall’s launches £5k community campaign
Dorset-based Wall’s Pastry has launched The Wall’s Helping Hand campaign, which will fund a regeneration project for one UK community.
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NewsNew éclair range from Brioche Pasquier
The latest éclair offerings from French bakery and patisserie producer Brioche Pasquier “bear little resemblance to the rather weighty anglicised versions”, according to the company.
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NewsNew York Bakery Co revamps Bagel Thins range
New York Bakery Co has rebranded and relaunched its popular Bagel Thins range.
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NewsHobart given Manufacturer of the Year award
Hobart Warewash has received the Foodservice Consultants Society International (FCSI) Manufacturer of the Year award for 2017.
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NewsNew sales advisor for Invicta
Steven Lamb has joined Invicta Bakeware as the company’s new field sales and technical advisor.
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NewsBREAKING: First pics of Peter Kay in latest Warburtons ad
A first look at on-set images from Warburtons’ new television advert starring Peter Kay.
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NewsGluten Freevolution campaign launched by Coeliac UK
The Gluten Freevolution campaign is a bid to further grow the range of safe gluten-free food when eating outside of the home.
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NewsScottish Bread Championships launched
The inaugural Scottish Bread Championships are to be held at The Royal Highland Show in June.
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NewsBattle Oats unveils ’first ever’ plant-based protein cookie
Hull-based Battle Oats is to launch what it claims is the first ever plant-based protein cookie.
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NewsNew flour to put bread back on the menu?
West Yorkshire-based Spiffing says its new range of sprouted flours uses “natural technology to put bread back on the table for healthy eaters”.
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NewsDoves Farm rebrands free-from line after £3m investment
The free-from range from Hungerford-based Doves Farm has been rebranded under the name Freee.