All Manufacturing articles – Page 137
-
News
Invite to BSB golf day
The British Society of Baking (BSB) is hosting a golf day on 28 May at the Marriott Forest of Arden Hotel in Meriden, Birmingham.
-
NewsHovis’ Farmers Loaf hits shelves
Premier Foods is launching a premium, British-inspired bread product under its Hovis brand this month.
-
NewsIrwin’s bags new sponsorship deal
Co Armagh-based Irwin’s Bakery has secured a television sponsorship deal in its 100th year of business.
-
News
Warning for Premier Foods’ financial health
Premier Foods is one of the lowest-rated financially healthy retail companies in the UK, according to newly compiled research from Company Watch.
-
NewsLees Foods in £5.6m acquisition deal
Scottish confectionery group Lees Foods is the subject of a takeover bid by new plc Randotte, in a management buy-out.
-
Product NewsCornish economy to be blighted by pasty tax
The Cornish Pasty Association (CPA) has spoken out about how the 20% tax on hot takeaway food could affect profitability and jobs in the region.
-
News
Former Premier bosses in £1.4m pay-off
Three former bosses of embattled Premier Foods, the company behind the Hovis and Mr Kipling brands, received pay-offs of more than £1.4m, it was revealed yesterday.
-
Product News
New dough processing method on the horizon
Significant developments have been made in a new bread manufacturing process, called the Radical Bread Process (RBP), according to Campden BRI.
-
News
Profits up 3% for Maple Leaf Bakery UK
Maple Leaf Bakery UK has reported improved financial results for the third quarter of 2011, with profit up 3%.

















