All Manufacturing articles – Page 85
-
Product NewsTate & Lyle announces global distribution deal with Sweet Green Fields
Bulk ingredients supplier Tate & Lyle has collaborated with Sweet Green Fields to deliver innovative stevia ingredients and solutions to customers worldwide.
-
NewsNairn’s opens £6.5m gluten-free factory in Midlothian
Edinburgh-based oatcake and biscuit manufacturer Nairn’s Oatcakes has opened its new gluten-free manufacturing operation in Newtongrange, Midlothian following an investment of more than £6.5m.
-
NewsMelton Mowbray pork pie wins British Pie Awards
The Dickinson & Morris Melton Mowbray Pork Pie made by Walkers Charnwood Bakery has taken the supreme champion title at the British Pie Awards.
-
NewsWrights partners with Uttoxeter racecourse
Wrights Food Group has agreed to sponsor the grandstand at Uttoxeter racecourse as part of a three-year deal.
-
NewsEFSA proposes simplified approach for bakeries on food safety
The European Food Safety Agency (EFSA) has proposed a simpler approach to food safety management in bakeries.
-
NewsWalkers factory closure to cost 380 jobs
A Walkers factory in Peterlee County Durham is set to close, which could put 380 jobs at risk.
-
Product NewsBosch launches packaging site for bakers
Bosch Packaging Technology has rolled out a microsite designed to help producers find the right machinery systems.
-
Product NewsPackaging provider to benefit from £2m investment
Thermoformed packaging product provider DMD 2000 is to continue its expansion following a new £2 million investment.
-
NewsNew MD for West Cornwall Pasty Co
Samworth Brothers-owned West Cornwall Pasty Company (WCPC) has appointed Tony Keating as its new managing director.
-
NewsCostello’s invests £150k in new production facility
Yorkshire-based business Costello’s Bakery has announced that it will invest £150k in a production facility in Malton, which is set to open by March 2017.
-
Product NewsTasteTech to drive innovation with Bakery Laboratory
Flavourings and ingredients developer TasteTech has opened a bakery laboratory at its Bristol HQ.
-
Product NewsRecord quantity of wheat milled in first half of season
Britain’s milling industry used a record amount of wheat between July and December last year.
-
NewsKernPack becomes GSP’s sole UK distributor
Hampshire-based KernPack, distributor of specialist packaging machinery and solutions, has announced an exclusive UK and Ireland sales and distribution agreement with General System Pack (GSP).
-
NewsNew sharing pork pie for Valentine’s
Leicestershire-based Dickinson & Morris has launched a Valentine Melton Mowbray Pork Pie in time for the season of love.
-
Product NewsJestic launches new countertop charcoal oven
Kent-based Jestic Foodservice Equipment has launched the Josper HJX38, a countertop charcoal oven.
-
NewsFloor and drainage upgraded at Brioche Pasquier bakery plant
French bakery and patisserie producer Brioche Pasquier has had a food-grade hygiene flooring and drainage system installed at its bakery in Milton Keynes.
-
NewsFood Utopia ends production at Avana Bakeries
Newport-based business Avana Bakeries has shut its doors for good, with the loss of 161 jobs.
-
NewsWhat changes is Greggs making to its bakery supply chain?
Details of a major shake-up in Greggs’ manufacturing and distribution network have emerged over the past week.
-
Product NewsGreggs jobs at risk in Scotland and Wales in manufacturing shake-up
Greggs has revealed further shake-ups in its manufacturing structure following news it is to convert its bakery in Birmingham into a distribution centre.
-
NewsMystery suitor makes move to acquire Fox’s Biscuits from 2 Sisters
An unnamed business has made an approach to acquire Fox’s Biscuits.