All Manufacturing articles – Page 91
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Product NewsWarburtons sourdough to be trialled in south east
Warburtons is aiming to tap rising demand for handmade artisan breads with the launch of three sourdough loaves.
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NewsDélifrance invests in sites and brand refresh
Délifrance is celebrating its 30th anniversary in the UK with investment in new and existing sites, a design refresh and a restructure of its brands.
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NewsHovis looks into substance abuse claims among staff in Glasgow factory
Hovis has launched an investigation into claims that workers at one of its manufacturing sites were under the influence of alcohol or drugs on-site.
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Product NewsNewly Weds Foods opens gluten-free facility
Global ingredients supplier Newly Weds Foods has opened a dedicated gluten-free plant.
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NewsPladis appoints Scott Snell to lead new customer team
McVitie’s owner Pladis has appointed former Mondelēz director Scott Snell to head up a new customer team.
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NewsReal Good Food secures further £8.2m funding
Haydens and Renshaw owner Real Good Food has secured a further £8.2m financing – and stated that, without this, there was a “significant risk” it would not be able to trade.
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NewsSamworths’ Brooklands Bakery site facing closure
The Brooklands Bakery, previously part of the Euphorium bakery business owned by Tesco, is facing closure.
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Product NewsAB Mauri acquires Holgran from Rank Hovis Milling
Bakery ingredients suppliers Holgran and Fleming Howden, parts of the Rank Hovis Milling business, are to be acquired by AB Mauri.
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NewsCake Brands names Rachel Clark accounts manager
Baked goods supplier Cake Brands has appointed Rachel Clark as national accounts manager for its Sussex-based More Food business.
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NewsJust days left to enter the Baking Industry Awards!
The closing date for entries to the 2018 Baking Industry Awards is fast approaching.
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NewsManchester bakery chain closes following robbery
Dawsons Bakery, which operated four shops in the Manchester area, has entered administration following a robbery at one of its sites.
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Product NewsM&S launches craft beer brewed with stale bread
Marks & Spencer has teamed up with Adnams brewery to sell a range of beers made from discarded bread crusts.
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Product NewsSpeakers and topics for FOB conference announced
Health, the economy and food safety are to be the key themes of this year’s Federation of Bakers conference.
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Product NewsWhat could Sainsbury’s/ Asda deal mean for bakers?
News of Sainsbury’s proposed merger with Asda – to create a £51bn-a-year retail behemoth – has caught much of the grocery world unawares.
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Product NewsLantmännen invests £4.4m in Milton Keynes factory
Bakery supplier Lantmännen Unibake is to invest £4.4m in its Milton Keynes factory following growth in the burger market.
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Product NewsPetrow Food Group installs £850k processing line
Ingredients supplier Petrow Food Group has invested £850,000 in a new fruit processing line at its Haverhill production facility in Suffolk.
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NewsInsurance business joins Federation of Bakers
Food and drink supply chain insurance specialist NFU Mutual has joined The Federation of Bakers.
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Product NewsJust Desserts targets indies with vegan cake range
Shipley-based manufacturer Just Desserts has launched a vegan cake range aimed at independent cafés, coffee shops and delis.
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NewsBells Food Group revamps steak pie range packaging
Bells Food Group is rolling out new-look packaging for its steak pies.
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Product NewsEarth Day: how bakeries are making a difference
Millions of people across the world celebrated Earth Day yesterday (22 April) – a global initiative that aims to educate communities about environmental issues and take action to reduce humankind’s impact upon the planet.