All News articles – Page 184
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NewsGood Grain Bakery seeks £150k via crowdfunding
Free-from baker Tara Taylor has launched a crowdfunding campaign to secure £150,000 investment for her Good Grain Bakery business.
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NewsHave you downloaded your Bakery Market Report yet?
British Baker’s Bakery Market Report is a unique snapshot of Britain’s retail bakery market, offering details of the ‘BB75’ – the country’s 75 largest bakery-focused operators – and much, much more.
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NewsPatisserie Holdings names interim financial officer
Patisserie Valerie owner Patisserie Holdings has appointed Nick Perrin as interim chief financial officer.
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NewsGreggs launches Christmas gifts and wrapping service
Greggs has launched a limited-edition range of Christmas gifts, including a jumper, socks and a phone case.
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NewsFive out-of-home food and drink trends for 2019
Stay-at-home consumers, alternative diets and simpler menus have been tipped to drive the foodservice market.
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NewsBiscuits and tea help boost Fortnum & Mason sales
British biscuits and loose leaf tea have helped drive the sixth successive year of double-digit sales growth at Fortnum & Mason.
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NewsNew bakery joins Carr’s Flour for festive recipe
A new bakery set to open this month in Essex has teamed up with Maldon-based miller Carr’s Flour to create a festive sourdough.
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NewsSignature bosses named joint entrepreneur of year
Signature Flatbreads bosses Charles and William Eid have triumphed in an awards ceremony that celebrates outstanding individual achievement.
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NewsBakels MD elected Master of Worshipful Company
British Bakels managing director Paul Morrow has been elected as the new Master of The Worshipful Company of Bakers.
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NewsDeliveroo builds house from puds, toast and pies
An edible house, built from ingredients including Yorkshire pudding, slices of bread and handmade pies, was unveiled by Deliveroo this week.
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NewsEmbrace social media to thrive, urges wholesaler
Takeaway food providers must utilise social media in 2019 to thrive, JJ Foodservice has cautioned.
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NewsMuffin Break to target the South and Midlands in 2019
Muffin Break is to focus its store openings on the Midlands and South of England next year.
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News300-year-old KC Bakery sold to local couple
A Northamptonshire bakery established more than 300 years ago has been acquired by a local couple.
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NewsGreggs expecting full-year profit before tax of £86m
Greggs is expecting to make a full-year profit of £86m following strong trading in October and November.
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NewsGreencore to focus on UK after completing US sale
Greencore Group has this weekend completed the sale of its entire US operation to an affiliate of Hearthside Food Solutions.
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NewsSavoury bakery occasions up 3% out of home
Out-of-home occasions featuring a savoury bakery item are up 3% compared to Q3 in 2017, new research from analyst MCA has revealed.
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NewsNew contracts drive 23% profit growth for SSP Group
New contracts and robust sales growth have driven a 22.7% rise in underlying operating profits at travel site operator SSP Group.
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NewsSSP Group CEO Kate Swann to step down
Kate Swann is to step down as CEO of travel site operator SPP Group after five years with the business.
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NewsGreenpeace protests use of ‘dirty’ palm oil in Oreos
Greenpeace is calling on Oreo manufacturer Mondelēz International to drop ties with palm oil producers that they claim are destroying rainforests.
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NewsAryzta €800m share offer attracts 97.4% take-up
Frozen bakery giant Aryzta has raised almost €800m through a share offer.