All News articles – Page 182
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NewsWarrens Bakery to open second Canterbury site
Warrens Bakery has revealed it is to open a second site in Canterbury this month, following the success of its opening in the city in December.
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NewsBBF eyes growth after securing £40m funding
Cakes and desserts business BBF is planning to invest in its manufacturing facilities having secured £40m funding from Wells Fargo Capital Finance (WFCF).
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NewsPatisserie Holdings loses another non-exec director
Financial expert Lee Ginsberg has resigned as non-executive director and deputy chairman at Patisserie Holdings.
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NewsGail’s upgrades EPOS and stock control systems
Gail’s Bakery has upgraded its EPOS and stock control technology across its 47 sites.
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NewsAOK Kitchen & Bakery to open in Marylebone
A new bakery and restaurant is to open its doors in London’s Marylebone this February.
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NewsPremier appoints firms to tackle cyber crime threat
Mr Kipling owner Premier Foods has appointed security firms Cybereason and CDW to help protect its business from high-tech crime.
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NewsEco-friendly bakery Söderberg to open in Soho
Swedish artisan bakery Söderberg is to open its first London-based café on Berwick Street, Soho.
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NewsCornish Pasty Week to return for second year
Following its inaugural success last year, Cornish Pasty Week is to return this year from Sunday 24 February to Saturday 2 March.
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NewsHorler quits Patisserie Holdings non-exec role
Restaurant chain chief and hospitality industry expert James Horler has resigned as a non-executive director of Patisserie Holdings.
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NewsHealth claims: ’Getting it wrong can be serious in terms of financial penalty and reputational damage’
Kevin Barrow, regulatory lawyer at law firm Blake Morgan, looks at the potential risks around making unsubstantiated health claims
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NewsGreggs raises expected profit after strong Q4
Strong sales of mince pies and its Festive Bake have helped boost profit expectations at food-to-go business Greggs.
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NewsGreggs boss ‘honoured’ by OBE for promoting equality
Greggs chief executive Roger Whiteside has said he is “delighted and honoured” after receiving an OBE in recognition of his services to women and equality.
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NewsStrike action planned at chocolate crumb maker
Four days of strike action are on the cards at chocolate crumb manufacturer Meadow Foods over a 2% pay offer, according to union Unite.
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NewsBorn & Bread: Rinkoff Bakery, east London
From humble beginnings over 100 years ago, Rinkoff Bakery in the East End now supplies businesses and people across the district with bread, cakes and its fast-selling Crodough.
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NewsWMAW: “We’re pushing boundaries for a larger-scale bakery”
Baker of the Year Paul Rhodes on what sets his bakery apart from the crowd, and how his background as a chef has helped shape the business.
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NewsCoultons launches 800g loaf range aimed at c-stores
Coultons Bread is launching a range of 800g loaves to help convenience retailers meet demand for private-label bread.
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NewsMichael Gove appoints first food waste champion
Ben Elliot has been appointed the Government’s first food surplus and waste champion to help promote awareness of food waste.
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NewsMuseum of Architecture unveils gingerbread city
The Museum of Architecture is showcasing a Gingerbread City at the V&A Museum.
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NewsA merry Christmas to all British Baker readers!
The British Baker team wish our readers a happy and prosperous Christmas - and hope the new year gets off to a great start for you all.
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NewsReview of the Year 2018: October to December
With 2019 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.