All News articles – Page 185
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NewsPatisserie Holdings reveals new chief executive as Paul May steps down
Patisserie Holdings has announced that chief executive Paul May has resigned with immediate effect.
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NewsWRAP unveils roadmap to reduce plastic waste
The Waste & Resources Action Programme (WRAP) has published a roadmap outlining the key steps UK businesses need to take to reduce plastic waste.
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NewsBuns out! Bakers strip off for charity calendar
Bakers from Glastonbury’s Burns the Bread have stripped off in the name of charity.
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NewsTesco shuts in-store bakery following pest discovery
A Tesco Extra store has closed its in-store bakery for two weeks due to a pest infestation.
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NewsTim Hortons’ first franchise site to open in Scotland
Tim Hortons has secured its first franchise partner, who will open a site in Scotland by the end of the year.
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NewsEvron set for expansion following Bama investment
UK bakery business Evron Foods Group is set to expand following investment by US baked goods manufacturer Bama Companies.
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NewsPremier cakes business hit by logistics problems
Mr Kipling owner Premier Foods has revealed its cake business has been hit by issues with its new warehousing operation.
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NewsPremier Foods chief exec Gavin Darby to step down
Gavin Darby is to step down as boss of Premier Foods less than four months after he saw off a bid to oust him from the role.
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News‘No licensing relationship will be a success unless you’ve agreed on a joint measure of success from the outset.’
Daryl Newlands, marketing manager at Finsbury Food Group, on the growth of the licensed cake market – and what makes a successful licensing partnership.
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NewsBorn & Bread: Turner’s Pies
West Sussex-based company Turner’s Pies evolved from the popularity of a steak and kidney recipe sold in Bognor Regis to a full-blown retail operation with four shops and an online delivery service.
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NewsBakery numbers stagnate as high street suffers
The number of bakery chain stores on Britain’s high streets is stagnating, with a net increase of just two in the first half of 2018.
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NewsPump Street Bakery to open London pop-up shop
Suffolk-based Pump Street Bakery and Pump Street Chocolate are to return to London for their second pop-up shop.
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NewsBarry Callebaut sales grow ahead of chocolate market
Chocolate and cocoa products supplier Barry Callebaut has increased its sales volumes by 6.3% in the past year – ahead of the 1.8% increase in the overall chocolate confectionery market.
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NewsLoma Systems appoints new regional sales manager
Equipment manufacturer Loma Systems has appointed Ian Hogg as its new regional sales manager for Scotland.
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NewsTrends that shaped UK food and drink habits in 2018
The taco is the new sandwich, claims Waitrose in a study on what has shaped the food and drink market in the past year.
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NewsEaton’s Patisserie aims to double turnover to £6m
Cake and desserts supplier Eaton’s Patisserie is aiming to double its turnover after moving to a new site.
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NewsAryzta shareholders approve €800m funding
Frozen bakery giant Aryzta has secured approval for an €800m fundraising plan by a narrow margin.
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NewsCoeliac vaccine enters phase two clinical trials
A vaccine for people with coeliac disease is one step closer, as phase two clinical trials get underway across Australia.
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NewsSamworth Brothers to buy 2 Sisters sandwich factory
Food manufacturing company Samworth Brothers is to acquire 2 Sisters Food Group’s Manton Wood sandwich business.
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NewsEx-Druckers boss refutes Patisserie Valerie rumours
The former shareholder and chief executive of Druckers has dismissed media reports that he is planning to make an offer or acquire shares in Patisserie Valerie.