All News articles – Page 417
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Aldi reports 200% rise in UK profits
Budget supermarket chain Aldi has revealed a lift in UK sales of £2.73bn in the year to December 2011.
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Real Bread Campaign up for award
The Real Bread Campaign (RBC) is one of three finalists in the running for the Derek Cooper Award at the BBC Food and Farming Awards.
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Burgen goes pink for Breast Cancer charity
Burgen has introduced limited-edition pink packs for October in support of Breast Cancer Awareness month.
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NewsMiss Ellie’s set for London expansion
Miss Ellie’s Coffee & Subs is looking to open up to 10 new sites in London in the next year, British Baker can reveal.
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NewsLaunch of 14th World Scotch Pie Championships
The Scotch Pie Club has launched its World Scotch Pie Championships 2013, with a new category for bakers to enter this year.
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NewsMcCambridge Group to sell cake division
The McCambridge Group has announced it will be considering the sale of its own-label cake division.
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NewsGovernment implements hot food tax
Food retailers will today be faced with the new rules set out by the government to put VAT on certain hot takeaway goods.
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Hummingbird Bakery named Good Egg
London-based Hummingbird Bakery was awarded a Good Egg Award at the Good Farm Animal Welfare Awards, which took place last night (27 September).
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Investment in low-energy baking
C-Tech Innovation is to share a pot of money set aside for investment in sustainable manufacturing, for the development of a low-energy baking system.
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Fair Rates for Retail campaign launched
A campaign to achieve Fair Rates for Retail has been jointly launched today (28 September) by the British Retail Consortium (BRC), and retail industry magazine Retail Week.
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Warburtons aims to break world record
Warburtons is attempting to create the world’s biggest bread and butter pudding to raise money for charity.
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NewsLondon Road Bakehouse helps new college bakery
A Staffordshire-based craft baker has helped Stoke-on-Trent College to get a new bakery up and running.
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Counter View: with Georgi Gyton
Georgi Gyton, associate editor of British Baker, joined the magazine back in 2008. She has written extensively about all sectors of the industry, and also forms part of the team behind National Cupcake Week and the National Cupcake Championships.
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Doing it for the kids
Whether you think they are a girly fad, or the best thing since the fairy cake, there can be no denying that cupcakes are big business. With more than 28 million sold in the last year, in the FMCG sector alone, (so says Kantar Worldpanel) - that’s more sales than ...
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Leeds City College hosts Bakery Zone
At next month’s Bakers’ Fair Autumn, Leeds City College will be hosting live demonstrations as part of the Bakery Zone.
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Morrisons relaunches Food To Go
Morrisons’ new Food To Go range has launched in stores this week, as the retailer looks to give its customers greater choice.
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Food businesses remain positive in 2012
Food and drink manufacturers have remained optimistic about their businesses during 2012, according to the latest results of a survey.
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Food revenue up at Aryzta
Revenue in Aryzta’s Food Europe division rose 7.5% for the full year to 31 July 2012, to €1.273bn (£795.53m).
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Competition entries invited from Yorkshire bakers
The 23rd Great Yorkshire Pork Pie, Sausage & Products Competition is now open for entries from bakers across the county.