All British Baker articles in October 2011 – Page 4

  • News

    Bakery firms feature in Fast Track tables

    2011-10-19T00:00:00Z

    A number of bakery firms have featured in both the Sunday Times Top Track 250 league table, and the Fast Track 100, published by the newspaper this month.

  • News

    Potential job losses at Allied’s Gateshead bakery

    2011-10-19T00:00:00Z

    Allied Bakeries has told employees at its Gateshead bakery that it is proposing to close the manufacturing site in February next year, putting over 100 jobs at risk.

  • News

    Online grocery shopping to double by 2016

    2011-10-19T00:00:00Z

    New research claims the value of sales from online grocery retailing will double by 2016 to £11.2bn, up from the estimated £5.9bn for this year.

  • News

    Inflation reaches new high

    2011-10-18T00:00:00Z

    Inflation hit a 20-year high in September, rising to 5.6%, official figures confirmed today.

  • News

    Krispy Kreme to double its store footprint

    2011-10-18T00:00:00Z

    Krispy Kreme UK has outlined its ambitious plans for growth of the dougnut brand – following a £25m management buy-out.

  • News

    Two-thirds of diners want more information

    2011-10-18T00:00:00Z

    New research has revealed a significant majority of UK diners think eating-out firms should give more information on food menus.

  • Costa sales perk up Whitbread
    News

    Costa sales perk up Whitbread

    2011-10-18T00:00:00Z

    Costa Coffee, the Whitbread-owned retail chain, unveiled another set of blockbuster results this morning – after it revealed that its underlying profit had increased by 41.8% to £27.8m.

  • News

    Peter’s Pies in Revolution

    2011-10-17T00:00:00Z

    Peter’s Food Service has been named the sole supplier of pie and pastry products to Revolution vodka bars.

  • News

    Macphie to research ultrasound in bakery

    2011-10-17T00:00:00Z

    Bakery ingredients firm Macphie of Glenbervie has been given funding for a research project to look at the use of sound waves in cooking.

  • News

    UK Krispy Kreme gets new backers

    2011-10-17T00:00:00Z

    The British arm of Krispy Kreme doughnuts has reportedly been bought by a private equity firm, in a deal that values the business at £25m.

  • News

    Underlying profits up 4.8% at Caffè Nero

    2011-10-17T00:00:00Z

    Caffè Nero, the independent coffee chain, reported a 4.8% rise in underlying profits for the year to 31 May 2011, but a slight increase in like-for-like sales fell below the group’s set targets.

  • News

    Government’s new obesity plan “woeful”

    2011-10-14T00:00:00Z

    A government plea for people to eat less in a bid to battle the growing obesity crisis has been widely criticised by the public and the food industry.

  • News

    Jobs to go at Hayden’s Bakeries?

    2011-10-14T00:00:00Z

    Up to 60 jobs could be at risk at Hayden’s Bakeries as rising commodities costs hit the company hard.

  • News

    Proper Pies acquires handmade desserts firm

    2011-10-14T00:00:00Z

    Midlands-based Proper Pies has acquired Leicestershire bakery firm Barton & White for an undisclosed sum.

  • News

    Co-op in palm oil pledge

    2011-10-13T00:00:00Z

    The Co-operative Group has claimed it is the largest UK supermarket to certify all of its palm oil as sustainable.

  • News

    Bakery companies acknowledged via community awards

    2011-10-13T00:00:00Z

    William Jackson Food Group, United Biscuits and Macphie of Glenbervie were praised at the Food and Drink Federation’s (FDF) Community Partnership Awards yesterday (12 October).

  • Value of global bakery expected to rise 1.6%
    News

    Value of global bakery expected to rise 1.6%

    2011-10-13T00:00:00Z

    Global bakery sales are expected to increase in value on the back of higher commodity prices and greater demand from emerging economies, according the latest report by Euromonitor.

  • Goodfella’s pizza sees range revamp
    News

    Goodfella’s pizza sees range revamp

    2011-10-12T00:00:00Z

    Frozen pizza brand Goodfella’s is to introduce a new and improved pizza range this autumn, in a bid to “reclaim freezer aisles” across the country. The Northern Foods’ brand will support the launch with an integrated marketing campaign, underpinned by the strapline “...The Italian Way”.

  • News

    Sandwiches drive spend in the lunchtime market

    2011-10-12T00:00:00Z

    Sandwiches are the key drivers of spend in the lunchtime food-on-the-go (FOTG) market, according to the latest data by Kantar Worldpanel, revealed at the recent Lunch! show. Sandwiches, including carriers such as paninis, rolls, and bagels, currently have a 39% share of the lunchtime FOTG market (52 w/e 4 September ...

  • Finsbury launches £20 celebration cake
    News

    Finsbury launches £20 celebration cake

    2011-10-12T00:00:00Z

    Finsbury Food Group claims to have launched the first mainstream £20 celebration cake into the grocery market.