All Sweet articles – Page 8
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NewsSweet bakery items maintain affordable luxury status among students
Latest research from Baker & Baker reports that 63% of higher education students are purchasing sweet treats more than once per week
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Product NewsBiscuiteers secures listing with Ocado for hand-iced biscuits
Partnership sees several classic and seasonal items from Biscuiteers’ range available via the online retailer, including a Champagne Charlie Jolly Ginger
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NewsBakers advised to use compound chocolate as cocoa prices stay high
Barry Callebaut academy chef Mark Tilling discusses cost-effective substitutes for chocolate in bakery as global demand for the indulgent ingredient continues to grow
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FeatureKeeping it sweet: how are bakeries approaching sugar reduction?
With the next raft of HFSS regulations due to come into force on 1 October 2025, what steps are bakeries taking to reduce the sweet stuff? And do consumers want lower sugar sweet treats?
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NewsBiscuiteers appoints first-ever external CEO to drive growth
Francesca Pittaway joins from Not On The High Street while current CEO and co-founder will now become creative director
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Product NewsWaitrose unveils sweet bakery items for Easter and spring 2025
Waitrose is hoping to put a spring in the step of its customers with a raft of new sweet bakery including flavoured hot cross buns, lemon scones, and a panettone/hot cross bun hybrid
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NewsBakers urged to sign up for National Doughnut Week 2025
The annual celebration, now in its 33rd year, helps to raise money for The Children’s Trust with more than £1m raised over the past three decades
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Product NewsCookies, pastries, and tray cakes: bakers embrace 2025 with new sweet treats
Healthier cookies, on-trend cakes in flavours including chocolate orange and pistachio, and indulgent pastries are among the latest sweet treats rolled out by the nation’s bakers
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OpinionFive things I learned on a tour of London bakeries
British Baker editor Amy North embarks on an expedition in which she discovers cereal milk as a flavour to watch and that TikTok fame can sadly be a case of style over substance
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NewsMr Kipling mince pies sales support a merry Christmas at Premier Foods
Manufacturer’s sweet treats brands had a ’particularly strong Christmas’, with Mr Kipling and Cadbury cake sales in Q3 rising by 8.9% to £66.5m versus the year prior
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Product NewsCrosstown revamps menu with new doughnuts and sweet pastries range
Doughnut specialist launches a CBD-infused doughnut as well as a new breakfast range of sweet pastries whilst bringing back its cookies and pandan doughnut
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Product NewsEight bakery items hitting shelves for Veganuary 2025
Matcha doughnuts, plant-based saag aloo-inspired wraps, and spicy curry bakes are among the bakery items being made available for shoppers this Veganuary
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FeatureHow doughnut brand Borough 22 is shaking up the free-from sector
Founder Ryan Panchoo reveals the origin story of his allergen-safe bakery brand, how its grown over the years, and its latest developments
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NewsBaker & Baker names Matthew Acheson as new group CEO
Acheson, who succeeds John Lindsay in the role, has taken the reins as the bakery manufacturer looks to expand its presence in markets throughout Europe and further afield
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NewsSearch for best bread and cake in Britain begins
British Baker is kicking off 2025 by bringing back Britain’s Best Cake and Britain’s Best Loaf, which will take place at the UK Food & Drink Shows at the NEC Birmingham on 7 and 8 April
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Product NewsMr Kipling aims to ‘modernise’ tarts with two new flavours
Sweet treats brand unveils new Strawberries & Cream and Birthday Cake tarts at selected Morrisons stores, aimed at appealing to younger shoppers
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Product NewsRevealed: British Baker’s top bakery launches of 2024
From bold bread brands to dessert-inspired pastries and sourdough toasties, British Baker takes a closer look at the top new launches of the year
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FeatureCaramelised onion brownies and blackberry cake: Mademoiselle Desserts uses AI for NPD
Dessert manufacturer put AI to the test, using it to come up with bakery recipe ideas in the hope of putting them into production
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Product NewsLittle Dessert Shop unveils rebrand and ‘pleasure without guilt’ menu
New menu focuses on limited-edition, on-trend, indulgent sweet treats such as loaded waffles, French toast, and cakey dough
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FeatureRainbow Dust re-birth: how new ownership transformed struggling cake decoration brand
It’s been a year since the cake decoration brand was acquired by Albex Group, taking it from an underfunded business running on skeleton staff to a well-funded firm ready to shake up the market

















