All articles by Dan Riley – Page 13
-
News
Doughlicious rolls out brand refresh for cookie dough product range
Vibrant colours, bold typography, and ‘heroic’ images are featured on new look packaging for the gluten-free snacking brand
-
News
Délifrance bakes in sustainability progress and goals into first CSR report
Bakery supplier has been able to vastly improve day-to-day practices throughout its supply chain, according to its first CSR report
-
News
Lamb & Potato Pie crowned British Pie Awards 2024 winner
Middleton in Teesdale Fish & Chip Shop saw its Minted Wensleydale Lamb & Potato Pie named Supreme Champion at the 16th edition of the annual competition
-
News
Bettys craft bakery switches to electric vehicles for café delivery fleet
North Yorkshire-based family-run firm moves along its decarbonisation journey with two new vans to make daily deliveries to its estate of five outlets
-
News
Urban Legend secures £3m investment led by Samworth Brothers
Samworth Brothers’ venture capitalist arm Perfect Redd leads latest investment round for the healthier doughnut brand to support distribution of product range expansion
-
News
Jones Village Bakery supports protest against new Welsh farming policy
Welsh Government’s proposed Sustainable Farming Scheme was described as “shambolic” and “ill-thought out” by the Wrexham-based supplier
-
News
Oggs launches crowdfunding campaign to support egg reduction mission
B Corp-certified company is looking to unlock new manufacturing opportunities and bolster its plant-based bakery business with crowdfunding
-
News
Scottish Bakers calls out government on HFSS regulatory burden
Trade body fears the Scottish Government consultation will lead to regulations that have a significant affect on small bakery manufacturers in Scotland
-
Feature
Raising dough: smarter ways to invest in bakery equipment
Equipment suppliers and investment funds reveal what cash-strapped bakeries can do to afford new kit, and how maintenance pays off in the long run
-
News
Incredo launches G2 update to its sugar reduction ingredient
Food tech firm unveils Incredo Sugar G2, a concentrated clean-label offering for sweet food manufacturers made of real sugar and protein
-
News
Britain’s Best Loaf 2024: what are the judges looking for?
Industry experts on the judging panel for Britain’s Best Loaf highlight the top attributes they seek in an award-winning bread and what things put them off
-
Product News
Supermarkets reveal hot cross bun ranges for Easter 2024
From classic British desserts to cheesy and spicy combinations, there’s a raft of new hot cross bun flavours springing up on supermarket shelves this Easter
-
News
Bakery items strike gold at Farm Shop & Deli Product Awards 2024
A sticky toffee slump cake, a plant-based sausage roll, and a whole host of sweet and savoury snacks are among the gold winners at this year’s competition
-
News
Cornish Bakery eyes further expansion after double-digit sales growth
Latest financial results for the independent bakery chain reports 13% growth in turnover compared to the year prior, with at least 10 new sites set to open by this summer
-
Product News
Pladis launches duo of new ultra-cheesy Jacob’s Mini Cheddars
Limited-edition Mini Cheddars Smoked Cheddar and Mini Cheddars Cheddar & Roasted Tomato are hitting retailer shelves in multipack and PMP formats
-
News
ASA rules in favour of Hovis over use of ‘rustic’ and ‘authentic’ in adverts
The advertising regulator has not upheld any element of Real Bread Campaign’s complaint against Hovis’ use of specific terms in adverts for its Rustic Bloomer loaves
-
News
Hampshire-based Tilley’s Bakery seeks new bakers or buyer to avoid closure
Family-run firm in Hythe, Hampshire, will close in a matter of weeks if a suitable buyer or new bakers cannot be found with 14 other jobs at risk
-
Product News
How can bakeries grasp the £1.2bn growth opportunity for UK bread market?
Global specialty loaves and those with sustainability and health claims will offer the biggest growth in the bread category, according to recent research by Délifrance
-
News
Baker & Baker teams up with Stronger Together on labour practices
Sweet bakery supplier is now a business partner of the global not-for-profit organisation that aims to reduce labour exploitation across the supply chain
-
Product News
Eight bakery items launched for Easter 2024
From Cadbury Mini Eggs Cookies to Simnel Cake, intricately decorated biscuits to decadent brownies, we round up the seasonally sweet bakery NPD