All articles by Dan Riley – Page 29
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Product NewsA closer look at the King’s coronation cake made by Pladis
Pladis extends its 130-year royal relationship with a celebratory cake for guests at Windsor Castle
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NewsProject D launches £400k crowdfunding campaign
Product innovation, retail expansion, and key hires are among the investment priorities as it looks to more than triple its revenue by 2026
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Product NewsBid for Dundee Cake protected food status rejected
The Baker Trade of Dundee is “disappointed” by the decision to not grant the Scottish fruitcake PGI status but plans to appeal the ruling
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NewsBaker & Baker to redistribute surplus stock via Fareshare
Products and ingredients from the sweet baked goods specialist’s four factories will be distributed to the charity network
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Product NewsThe Delicious Dessert Company launches yum yum range
The brand has unveiled three new products in flavours of Chocolate Orange, Millionaire’s, and Strawberry Funfetti
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NewsJoe & The Juice to use 100% cage-free eggs by 2024
The new policy covers all products, including baked goods and sandwiches, at stores worldwide
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Product NewsCosta launches new bakery items for summer 2023
The coffee chain has unveiled pizzettas, blondies, brownies, muffins, and cookies as part of its new menu
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Product NewsJust Love unveils free-from vegan traybake
The celebration cake specialist has unveiled a vegan-friendly sharing cake which is free from nuts, milk, and egg
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NewsCornwall bakery Gorse expands with new premises
The independent sourdough specialist is sclaing up with a move to a new business park near Newquay and the opening of an on-site café
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Product NewsBakers unveil sweet treats to mark King’s coronation
Bakeries have unveiled a host of regal desserts, including celebration cakes, doughnuts, waffles, brownies and more, to accompany bank holiday weekend indulgences
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Product NewsSqueaky Bean and Clive’s unveil vegan sausage rolls
Both plant-based specialists are targeting snacking occasions with their vegan-friendly sausage rolls
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InterviewBritain’s Best Loaf 2023 winner on inspiration for matcha brioche
Miyo Aoetsu from Kuma-San Bakehouse discusses the East-meets-West fusion of flavours behind her award-winning loaf
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NewsPret expands coffee subscription to include food discount
The food-to-go firm has increased the price of its subscription service to £30 while adding 10% discount on food and snacks
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NewsInvicta unveils Z-frame space saving racks for bakery
The bakery equipment supplier launches its new inter-nesting racks designed to save space when not in use
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NewsOnly 5% of kids’ cakes gluten or egg-free, study reveals
Analysis of supermarket ranges online found nut-free was the most popular type of free-from celebration cake
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NewsCrosta & Mollica achieves B Corp status
The Italian food brand is one of handful of British baking firms to gain B Corp certification
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Product NewsBakers unveil savoury treats to mark the King’s coronation
From coronation-themed pies to quintessentially British sandwiches, suppliers have been rolling out savoury items to help the nation celebrate
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Product NewsGreggs launches new vegan bake and muffin
A Vegan Mexican Chicken-Free Bake and Raspberry Muffin are the latest new additions to the Greggs range
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NewsWrights invests £1.3m in environmentally friendly fleet
The Crewe-based manufacturer has purchased eight natural gas-powered vehicles to transport its baked goods
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NewsCake Box revenues up 5% as material prices stabilise
An improvement in trading was seen in the second half of the year thanks to new store openings and positive like-for-like sales growth