All Health articles – Page 23
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NewsPatisserie Holdings sets 50p discount for reusable coffee cup
Patisserie Holdings has become the latest chain to introduce a 50p discount for customers who order a takeaway drink and bring their own reusable cup.
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NewsDr Oetker Professional joins Soil Association’s Food for Life scheme
Dr Oetker Professional has become a member of the Soil Association’s Food for Life Supplier scheme.
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Product NewsBakery NPD to tap the New Year health drive
Two weeks into January and some folks’ commitment to healthy eating will be beginning to dwindle. But it doesn’t have to.
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Product NewsGraze fuels New Year ‘health kick’ with four new ranges
Snacks supplier Graze has launched four new ranges and a marketing campaign to coincide with the traditional January health drive.
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Product NewsMr Kipling launches reduced-sugar cake slices
Premier Foods is rolling out a three-strong range of reduced-sugar cake slices under the Mr Kipling brand.
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Product NewsCrumpets and malt loaf flagged up as healthier kids’ snacks in new PHE push
Children are having unhealthy snacks throughout the day, health chiefs have claimed as they launch a new campaign designed to reduce kids’ sugar intake.
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Product NewsModern Baker to lead study on making healthier bread
Modern Baker has pledged to ‘bring better baking to Britain’ by heading up a two-year research and development project into improving the nutritional quality of bread.
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Product NewsRevealed: 9 in 10 vegans struggle to find food-to-go options
Vegans struggle to find food-to-go options despite the growth of veganism in recent years, according to a survey from The Vegan Society.
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NewsFood Hygiene Rating delivers tangible benefits, says FSA science adviser
The Food Hygiene Rating Scheme has driven up standards, according to the Food Standards Agency’s (FSA’s) chief scientific adviser.
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Product NewsSupermarket NPD expert reveals top bakery trends
Dessert-inspired treats and coffee shop flavours have been highlighted as some of the biggest trends in UK bakery.
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Product NewsWRAP releases guidance on bread labelling to help tackle food waste
The Waste and Resources Action Programme (WRAP) has released best practice guidance designed to clear up confusion around food labelling, which can lead to food being wasted.
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Product NewsRevealed: five trends set to shape bakery in 2018
Bakers will take healthy eating to the next level, according to a food industry expert who has predicted five trends that may shape the market next year.
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Product NewsScientists give go-ahead for potassium as salt replacer
Scientists have given the green light for bakers to experiment with the use of potassium as a replacement for salt.
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Product NewsCentral Foods boosts free-from presence with doughnut range
Frozen food distributor Central Foods has introduced the Katerbake medium-sized gluten-free ring doughnut range.
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Product NewsStarbucks cuts sugar in Christmas cakes
Starbucks has slashed sugar across its sweet bakery range, with reductions of up to 54%.
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Product NewsCoeliac UK rolls out gluten-free recipe calendar
Coeliac UK has launched a gluten-free recipe calendar as part of the company’s 50th anniversary.
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NewsBaked goods firms ordered to pay out £150k for hygiene offences
Edmonton-based Doce Bakers & Sweets Ltd and Sweet Mahall Ltd, which share the same premises, have been ordered to pay a total of £152,823.23 for a string of hygiene failings.
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NewsBaking bread reduces anxiety, study finds
Baking bread reduces anxiety and increases happiness in those struggling with mental health, according to a study by the Real Bread Campaign.
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Product NewsBreadcraft Bakery forced to close after pest infestations
London-based Breadcraft Bakery has closed after health inspectors found cockroaches and pigeons in its storeroom.
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NewsRoberts Bakery joins SOFHT High 5 training scheme
Roberts Bakery has joined the Society of Food Hygiene & Technology (SOFHT)’s High 5 scheme.