All Health articles – Page 24
-
NewsPret to trial veggie-only fridges across its stores
Pret A Manger is trialling vegetarian-only fridges in selected UK branches for a month following the success of its dedicated Veggie Pret store.
-
NewsWhole Earth Sweetener Co launches in UK
Whole Earth Sweetener Co, which produces low-calorie sweeteners, has launched in the UK.
-
Product NewsUlrick & Short urges manufacturers to look to next stage of gluten NPD
Ingredients specialist Ulrick & Short has called upon food manufacturers to concentrate on nutritional profile and label declarations of gluten-free NPD.
-
NewsPeople who eat white bread are no less healthy, says new study
‘Cheap’ white bread is just as good for you as whole wheat sourdough, a new study has claimed.
-
Product NewsBagelmans bakery switches to biodegradable cups
Brighton-based bakery Bagelmans has made its coffee cups biodegradable and 100% recyclable.
-
NewsDélifrance launches vegan croissant
Délifrance has unveiled a vegan-friendly croissant that features a quinoa topping.
-
NewsMrs Crimble’s cake bars to launch in over 1,500 new stores
Wessanen UK-owned gluten-free brand Mrs Crimble’s claims to be the first to launch free-from cake bars into the food-to-go section of convenience outlets.
-
NewsCrosstown to launch vegan sourdough doughnut range
London-based Crosstown Doughnuts is launching a vegan range to tie in with National Vegetarian Week (15-21 May).
-
NewsNew cereal introduced to UK market
Tritordeum, a new natural cereal made by combining durum wheat (Triticum durum) and wild barley (Hordeum chilense), is now available in the UK.
-
NewsWarburtons unveils gluten-free Tiger Bloomer
Newburn Bakehouse by Warburtons has claimed a first for the gluten-free market with the launch of its Tiger Artisan Bloomer.
-
NewsEurostar doubles chapati flour production
Yorkshire-based Eurostar Commodities will double the production of ‘healthy’ chapati flour, because it says sales since the launch a year ago have increased by 53%.
-
NewsManchester bakery fined £14k for mouse droppings
Wong Wong Bakery Limited has been fined more than £14,000 after council health inspectors uncovered a host of food safety violations.
-
NewsGluten Freevolution campaign launched by Coeliac UK
The Gluten Freevolution campaign is a bid to further grow the range of safe gluten-free food when eating outside of the home.
-
NewsBattle Oats unveils ’first ever’ plant-based protein cookie
Hull-based Battle Oats is to launch what it claims is the first ever plant-based protein cookie.
-
NewsNew flour to put bread back on the menu?
West Yorkshire-based Spiffing says its new range of sprouted flours uses “natural technology to put bread back on the table for healthy eaters”.
-
NewsDoves Farm rebrands free-from line after £3m investment
The free-from range from Hungerford-based Doves Farm has been rebranded under the name Freee.
-
NewsNearly 60% think soft drink sugar tax applies to bakery
More than half of consumers think the soft drink sugar tax also applies to cakes and biscuits, according to analysts Nielsen.
-
Product NewsHepatitis cases in outbreak linked with Scottish bakery rises to 42
Following a hepatitis A outbreak linked with JB Christie bakery in Airdrie, NHS Lanarkshire has confirmed the number of cases has now increased from nine to 42.
-
Product NewsScottish bakery JB Christie investigated following string of hepatitis cases
Health chiefs have praised a Scottish bakery and its staff for their cooperation following nine cases of hepatitis A infection.
-
Product NewsGluten-free Mr Kipling cake launched by Premier Foods
Premier Foods-owned Mr Kipling has rolled out a wheat and gluten-free loaf cake range nationally.