All British Baker articles in January 2017 – Page 3
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Product News
Walker’s launches Champions League promotion sharing bags
Britain’s biggest crisp brand Walkers has rolled out a re-sealable 175g sharing pack featuring on-pack promotion as part of its UEFA Champions League sponsorship.
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Product News
Bridor to launch award-winning croissant/burger bun hybrid
In keeping with the ongoing trend for hybrids, Bridor plans to bring its Bun ‘n’ Roll, a croissant/burger-bun hybrid, to the UK market before the end of this year.
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Product News
Yellow Door begin research into ancient grains of healthy baking
Northern Ireland artisan bakery Yellow Door has begun research into using ancient grains for baking healthier bread.
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Product News
FSA highlights acrylamide risk in new consumer campaign
Consumers are being advised how to avoid exposure to acrylamide when cooking at home in a new campaign from the Food Standards Agency (FSA).
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News
Barton Fabrications awarded SafeContractor accreditation
Storage silo manufacturer Barton Fabrications has secured accreditation from the SafeContractor scheme for its commitment to health and safety.
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News
Mystery suitor makes move to acquire Fox’s Biscuits from 2 Sisters
An unnamed business has made an approach to acquire Fox’s Biscuits.
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News
Spice up packaging for Valentine’s Day, urge manufacturers
Food to go and casual dining businesses are being encouraged to use seasonal-themed packaging to mark special occasions such as Valentine’s Day.
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Reports
Healthy Breads: Set pulses racing
Boosting protein levels in loaves with the addition of pulses is helping to keep the bread market in shape, reports Tracy West
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News
Greggs to convert Birmingham bakery into ‘logistics centre of excellence’
High street bakery chain Greggs has revealed plans to convert its bakery in Birmingham into a distribution centre.
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News
Cornelius appoints sales manager
Speciality ingredients supplier Cornelius has appointed Adrian Barnfield as sales manager.
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News
MCA Food to Go conference returns in 2017
Foodservice information service MCA – owned by British Baker publisher William Reed Business Media – is next month holding a Food to Go conference
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Product News
The Sausage Roll Off 2017 announces line-up
Professional chefs from around the UK will face off next week with the return of The Sausage Roll Off.
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News
Finsbury Foods investing to combat commodity cost hikes
Finsbury Foods has said continued investment will help it address commodity cost inflation, but has warned it may also have to raise prices.
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Product News
Tottle launches cheesy pork pie for National Cheese Lovers Day
Addo Food Group-owned Tottle Bakery has launched a new Pork, Cheddar and Ale pie to celebrate National Cheese Lovers Day (20 January).
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Product News
Bridor launches new line of filled croissants
French bakery specialist Bridor has launched a new line of four filled croissants to tap the expanding breakfast market.
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News
The Apprentice winner Alana Spencer launches new cake brand
The Apprentice winner Alana Spencer has completed the transition to her cake firm’s brand from Narna’s Cakes to Ridiculously Rich by Alana.
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News
Industry responds to PM’s plans to leave single market
Following Theresa May’s announcement that the UK is set to leave the single market, the industry has reacted to the news that could affect their businesses.
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News
Own-label takes bite out of Mr Kipling mince pie sales
Premier Foods’ branded cakes sales fell in the last quarter of 2016 as mince pies volumes shifted from Mr Kipling to own-label products.
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Product News
Lotus Bakeries UK founder Paul Hunter to lead Urban Fresh Foods
Lotus Bakeries UK founder Paul Hunter has become managing director of healthy snacks business Urban Fresh Foods (UFF).
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News
Abbey appoints new group operations director
Bulk food transport service provider Abbey Logistics Group has appointed Tony Kenny as operations director.