All Latest News articles – Page 218
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NewsNew bakery joins Carr’s Flour for festive recipe
A new bakery set to open this month in Essex has teamed up with Maldon-based miller Carr’s Flour to create a festive sourdough.
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Product NewsCrosstown Doughnuts unveils Greenwich store
Crosstown Doughnuts has opened its ninth permanent store in London.
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Product NewsWheat plantings forecast to reach five-year high
High prices this year have encouraged growers to increase wheat plantings for the 2019 crop.
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Product NewsGluten-free sugar replacer launched by Ulrick & Short
Ulrick & Short has unveiled a gluten-free sugar replacer for cakes, muffins and other baked goods.
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NewsSignature bosses named joint entrepreneur of year
Signature Flatbreads bosses Charles and William Eid have triumphed in an awards ceremony that celebrates outstanding individual achievement.
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Product NewsEarly mince pie spend up £1m compared to last year
Christmas has come early, with more consumers than ever tucking into festive bakery treats well ahead of the big day.
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Product NewsAuntie Anne’s to open first store in Manchester
Pennsylvanian bakery company Auntie Anne’s is to open a store in Manchester’s Arndale centre on Monday (3 December).
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NewsBakels MD elected Master of Worshipful Company
British Bakels managing director Paul Morrow has been elected as the new Master of The Worshipful Company of Bakers.
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Product NewsFSA reassures bakers over selling well-fired bread
Bakers can sell well-fired loaves as long as they follow acrylamide mitigation steps, the Food Standards Agency (FSA) has stated.
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NewsDeliveroo builds house from puds, toast and pies
An edible house, built from ingredients including Yorkshire pudding, slices of bread and handmade pies, was unveiled by Deliveroo this week.
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NewsEmbrace social media to thrive, urges wholesaler
Takeaway food providers must utilise social media in 2019 to thrive, JJ Foodservice has cautioned.
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Product NewsBakels opens new £10m Bicester distribution centre
Ingredients supplier British Bakels has opened a new £10m distribution centre in Oxfordshire.
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NewsMuffin Break to target the South and Midlands in 2019
Muffin Break is to focus its store openings on the Midlands and South of England next year.
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News300-year-old KC Bakery sold to local couple
A Northamptonshire bakery established more than 300 years ago has been acquired by a local couple.
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Product NewsLoma expands X5 range with new X-ray model
Loma Systems has added to its X5 X-ray series with a new model.
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NewsGreggs expecting full-year profit before tax of £86m
Greggs is expecting to make a full-year profit of £86m following strong trading in October and November.
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Product NewsCSM revamps Arkady range following customer survey
CSM Bakery Solutions has revamped its Arkady bread ingredients range following the results of a bakery customer survey.
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Product NewsBrook launches dedicated asset disposal department
Brook Food Processing Equipment has expanded its range of services with a department specialising in asset disposal.
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Product NewsAryzta first-quarter organic revenue edges up 0.3%
Frozen baked goods supplier Aryzta has reported modest organic revenue growth in its first quarter – and said this reflects the ongoing stabilisation of the business.
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Product NewsCake Box revenue and profits rise more than 40%
Sales at egg-free cake supplier Cake Box – which this year listed on AIM – have risen 44% year on year to £8.3m in the six months to 30 September.