All Latest News articles – Page 214
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Product NewsKőnig Group acquires equipment firm Fortuna
German bakery equipment supplier Fortuna has been acquired out of insolvency by the Kőnig Group.
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NewsCoultons launches 800g loaf range aimed at c-stores
Coultons Bread is launching a range of 800g loaves to help convenience retailers meet demand for private-label bread.
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Product NewsWilkin & Sons invests to reduce energy use
Tiptree-based jams and preserves maker Wilkin & Sons has invested in gas boilers to cut fuel use and reduce emissions.
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Product NewsVillage Bakery gains five new listings at Waitrose
Wrexham-based Village Bakery has gained listings for five more of its products at Waitrose following the success of its existing range.
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Product NewsLove Rouge partners with Miller for frozen range
Independent cake manufacturer Love Rouge Bakery is launching a range of frozen cakes.
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Product NewsDawn partners with Gerard Baker for 2019 campaign
Dawn Foods has partnered with chef, author and broadcaster Gerard Baker for its 2019 Bakes for All Seasons campaign.
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Product News‘Sugar tax’ schemes backed by 60% of consumers
In the week health chiefs have again raised the idea of taxing cakes and puddings, more than half of consumers have said they back ‘sugar tax’-style initiatives.
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Product NewsCrussh turns store fully plant-based for Veganuary
Crussh has turned its store in London’s Soho 100% plant-based for Veganuary.
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Product NewsWalkers unveils new look brand design for 2019
Walkers has kicked off the new year with a new look across its core range.
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NewsMichael Gove appoints first food waste champion
Ben Elliot has been appointed the Government’s first food surplus and waste champion to help promote awareness of food waste.
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Product NewsHenllan Bakery opens second production facility
Henllan Bakery is to open a second production site in Denbigh this month.
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Product NewsPHE plans for 1,040-calorie limit on pizzas revealed
Health chiefs are considering setting tough calorie caps on a wide range of take-away and restaurant foods.
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NewsMuseum of Architecture unveils gingerbread city
The Museum of Architecture is showcasing a Gingerbread City at the V&A Museum.
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Product NewsIlapak launches dedicated bakery flow wrapper
Ilapak has extended its Delta modular flow wrapper range with a dedicated bakery industry model.
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Product NewsGreggs launches vegan sausage roll for Veganuary
Following months of rumours and requests from shoppers, Greggs is launching a vegan-friendly version of its sausage roll.
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NewsA merry Christmas to all British Baker readers!
The British Baker team wish our readers a happy and prosperous Christmas - and hope the new year gets off to a great start for you all.
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NewsReview of the Year 2018: October to December
With 2019 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.
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Product NewsChristmas 2018: festive bakes from around the UK
School is out and offices across the country are winding down, but the nation’s bakers are still in full swing as Christmas fast approaches.
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Product NewsMacphie positive despite the ‘shadow of Brexit’
Ingredients supplier Macphie has said its outlook is positive despite weakened sterling and the threat of tariffs.
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NewsDoughnut-bagel hybrid is launched by Deliveroo
Doughnut Time has partnered with Deliveroo for Business to create a doughnut-bagel hybrid it has dubbed as a “festive hangover aide”.