All Latest News articles – Page 332
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Product NewsCSM launches new individual cake bars
CSM has extended its Classic Cake range with the addition of individually wrapped cake bars.
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NewsConsumers more wary about the food they eat
A large number of consumers have trust issues when it comes to food, the latest report from Mintel has revealed.
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NewsWarburtons launches second wave of marketing
Warburtons is to launch the second phase of its £16m marketing campaign this month.
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NewsExpected delay to wheat harvest
The start of the UK wheat harvest is estimated to be two weeks behind normal, according to the latest Arable Crop Report by ADAS.
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NewsStephens the Bakers makes new appointment
Dunfermline-based Stephens the Bakers has appointed Ewen Chisholm as its new sales director.
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NewsStarbucks reports loss for last financial year
Starbucks UK has posted a £30.4m loss after tax, for the full year to 30 September 2012, in its latest accounts filed at Companies House.
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NewsFinsbury to expand bread business
Finsbury Food Group has this morning unveiled plans to grow its bread business – saying an expansion would mean it has the “capacity to meet its customers’ growth expectations”.
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NewsThree weeks until Cupcake Championships deadline
There are only three weeks left to get your entries in to the National Cupcake Championships 2013.
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NewsLast day to nominate for outstanding contribution award
Today is the last day you can nominate a person who has made outstanding contribution to baking!
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ABST picture gallery and winners
The Alliance for Bakery Students & Trainees (ABST) held its annual conference at Alton Towers Hotel recently and here British Baker highlights the winners.
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European sugar quotas set to end in 2017
European sugar quotas are to be abolished in 2017, as part of reform of Common Agricultural Policy (CAP), announced by the European Commission this week.
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NewsSubway opens store at Lidl supermarket
Subway has opened a new store in a Lidl supermarket in a first partnership between the sandwich shop and budget supermarket.
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Product News
Salt substitutes on the DoH agenda
The Department of Health (DoH) is reviewing its stance on potassium-based salt substitutes in food.
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Tea academy launched for bakers
Tetley has launched an exclusive Tea Academy to help bakers improve their tea offering.
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Real Good Food delivers increased ebitda
The Real Good Food Company (RGFC) has achieved a 24% increase in ebitda, to £10.5m, in the full year to 31 March 2013.
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NewsChip shop cake wins prize
Cake designed to look exactly like fish and chips, pizza and curry has scooped top prize in a baking competition at the Halifax Food and Drink Festival.
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Product News
AAK appoints new CSR and comms director
AAK has announced the appointment of Judith Murdoch to the post of communications and CSR director.
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New wheat variety rears its head
A new variety of red wheat is being grown in the UK that yields 30% more than its predecessor.
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NewsGenius goes Down Under
Genius, the gluten-free brand, will now be available in Australia, after the company struck a deal to export frozen loaves to the Coles supermarket chain.
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Workers injured in explosion at bakery
An explosion at the Mothers Pride bakery in Glasgow last night has left two men in hospital. Emergency services were called after a gas oven exploded at the British Bakeries-owned site, according to the Scottish Fire and Rescue Service.