All Latest News articles – Page 65
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NewsNew code of practice outlines fair sharing of tips
The government had published a draft code that prevents foodservice employers from pocketing tips, gratuities and service charges
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Product NewsBritish Baker’s top bakery launches of 2023 revealed
From an innovative bowl with a roll to indulgent cube croissants, healthier cookies and bread, and snacking pastries, British Baker takes a look at the top new launches of the year
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Product NewsDélifrance unveils premium cinnamon and brioche buns
The ready-to-bake pastries tap into demand for indulgence and convenience
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NewsAllergy information should be mandatory on menus, says FSA
The Food Standards Agency is to contact ministers to discuss mandating the inclusion of allergy information on coffee shop and restaurant menus, and will provide guidance in the meantime
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NewsBakery in review: the key mergers and acquisitions of 2023
From British Bakel’s recent acquisition of Renshaw to Finsbury buying snowball specialist Lees (before approving its own takeover bid a few months later), we take a look at the mergers and acquisitions that shaped bakery in 2023
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NewsGreggs opens landmark 500th franchise shop
The milestone in the bakery chain’s estate expansion highlights the success of its franchise model in driving its long-term business growth strategy
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NewsCakesmiths acquired by Onoré Food Group as LDC exits
European bakery manufacturer buys Bristol-based handmade cakes supplier, affording an exit for its private equity backer LDC
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NewsSt Pierre Groupe names Sarah Boddy as new MD
Former commercial director steps up to the leadership role of the Grupo Bimbo-owned bakery supplier headquartered in Didsbury near Manchester
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NewsWarrens Bakery opens first train station outlet in Bath
Continued expansion by the Cornish pasty specialist showcases a remarkable turnaround for the firm, which completed its Company Voluntary Agreement earlier this year
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NewsCooplands reports £9.8m loss as input costs rise
Despite revenue growth recorded in its latest financial period, inflation of raw materials forced the Scarborough-headquartered bakery chain owned by EG Group into the red
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NewsCompleat Food Group’s net zero targets validated by SBTi
Owner of bakery brands Wall’s Pastry, Pork Farms, and Wrights has set a goal of eliminating all greenhouse gas emissions across its operations and value chain by 2040
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NewsRoberts donates 150,000 baked goods to charities for Christmas
The initiative will see more than 150,000 products – a mix of rolls and loaves – distributed with help from FareShare and Community Shop
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NewsBakery in review: the big appointments in 2023
New faces took the reins at major UK bakery businesses and trade bodies in 2023, with Warburtons, Genius and and Nairn’s among them
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NewsScotch pie makers shortlisted for 2024 world championships
A total of 55 bakers and butchers are in the running for honours across 10 categories at the annual competition organised by trade body Scottish Bakers
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NewsBakery in review 2023
British Baker looks back at the highlights of the baking industry in 2023, from the big investments and acquisitions to top launches, and new faces leading the charge
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Product NewsBakery suppliers unveil latest sweet innovations
From cheesecakes and loaf cakes to cookies and biscuits, we round-up the sweet bakery NPD hitting retail and foodservice markets
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NewsStephens Bakery expands with third drive-thru site
Dunfermline-based, family-run business considers drive-thrus a key aspect to its retail estate with latest site creating 18 new jobs
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NewsPatisserie Valerie revamps flagship store in Bristol
As part of the chain’s investment programme into refurbishments, the new design offers comfort and modern elegance
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Product NewsCraft bakeries present Christmas 2023 offerings
From a twist on traditional mince pies to a humongous 2kg panettone, craft bakery chains across the UK unveil their festive treats
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Product NewsInnovative freezing tech behind new flatbread brand
18-18° Flatbread launches its range of three frozen flatbread flavours for London’s retail market